GI motility Flashcards

1
Q

what are extrinsic nerves of GI (2)

A
  1. symp

2. para

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2
Q

what are intrinsic GI nerves

A

enteric system

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3
Q

how is muscle of esoph different

A

striated for first 1/3 then transition to smooth later

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4
Q

where is myenteric plexus

A

nerve plexus b/x muscle layers in GI responsible for muscle control

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5
Q

what does symp activation do

A

lower peristalsis and incr. anal tone

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6
Q

what is pacemaker of enteric system

A

ICC - interstitial cells of colal

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7
Q

what transmitters inhib and excite SMC

A

NO, VIP - relax

Ach - excit

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8
Q

what causes action potential im SMC

A

influx of Ca

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9
Q

what make SMC slow wave

A

slow repolarization

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10
Q

what is channel on smooth muscle and what does it mean

A

voltage-sensitive (L-type) Ca channel

- means needs to hit specific voltage threshold and also is long repolarization type

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11
Q

2 parts of SMC coupling

A
  1. slow wave

2. action potential (spike)

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12
Q

function of slow wave

A

omnipresent, produces weak contractions, set basic rhythm

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13
Q

function of spikes

A

on top of slow waves, force of contraction based on number and amp of spikes

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14
Q

3 types of esoph. peristalisis and what

A
  1. primary - init by swallow - all along esoph
  2. secondary - init by local distension- all along SMC portion
  3. tertiary - spontaneous in distal - clearance - often dysfunctional
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15
Q

3 things to diff. in oropharyngeal vs. esophageal dysphagia

A
  1. init of swallow
  2. choking/cough
  3. location of holdup
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16
Q

4 ways to differentiatie b/w dysmotility and obstruction

A
  1. inermittent vs. persisitent and progressive
  2. liquid and solid vs. solid only
  3. temp/stress vs. bread meat
  4. assoc. medical illnesses
17
Q

5 alarm signs in dysphagia (cancer)

A
  1. rapid progression and weight loss
  2. bleeding
  3. vomiting
  4. odynophagia
  5. age
18
Q

2 types of mechanical lesion

A
  1. intrinsic - CA, diverticula, stricture, rings

2. extrinsic - large aorta, mediastinal mass

19
Q

3 motor functions of somach

A
  1. take in food (relax)
  2. trituration - much up food
  3. emptying into pyloris
20
Q

how is peristalsis initiated

A
  1. local distension leads to asc. exitation (ach) and descending relaxation (NO)
21
Q

what are 3 phases of contraction

A
  1. irregular during eating
  2. quescent contraction when fasting
  3. housekeeping push through every 1.5 hours wehn fasting
22
Q

3 phases of colonic peris

A
  1. early segmenting, non-peristalsis to slow fecal stream and absorb water
  2. transverse - occasional to push stool forward
  3. desceding - rare mass movement
23
Q

3 conceptual types of constipation

A

1, not enough content

  1. not moving
  2. not coming out