Nutrition Flashcards

1
Q

nutrients in food do what? (GRM of food)

A

growth, maintenance, and repair of the body

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2
Q

Chronic diseases have a connection to…

A

poor diet

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3
Q

cells need…(NEO W)

A

energy, oxygen, nutrients, water

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4
Q

how do hormones affect nutrition?

A

Regulating hunger and affecting appetite
– Carrying messages to digestive system
– Regulating blood glucose levels
• Pancreas (a gland) secretes insulin (a hormone)
• Pancreas also secretes glucagon (another hormone)

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5
Q

what organs contain enyzmes (PLSSS no enzymes)

A
– Salivary glands
– Stomach
– Pancreas
– Liver
– Small intestine
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6
Q

Protein digestion begins in

A

the stomach

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7
Q

DRI

A

set of 4 nutrient intake values

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8
Q

RDA (99% is rad)

A

nutrient intake goal for individuals 98%

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9
Q

AI

A

recommended average based on healthy ppl in certain stage of life, gender, etc.

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10
Q

EAR

A

estimated average requirements - daily intake to meet half of all ppl

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11
Q

AMDR

A

acceptable macronutrient distribution range - values for carbs, fat and proteins expressed as a percentage of total calorie intake

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12
Q

packaged food must contain

A

The common name of the product.
– The name and address of the manufacturer, packer, or distributor .
– The net contents in terms of weight, measure, or count.
– The nutrient contents of the product (Nutrition Facts
panel).
– The ingredients, in descending order of predominance by weight.

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