random yoshie Flashcards

1
Q

dashi

(dash away the seaweed and bonito)

A

stock made of seaweed and bonito flakes

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2
Q

tentsuyu

(sake in the tent)

A

tempura dipping sauce - soy sauce and sake

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3
Q

tamari

(tami is fermented)

A

sauce from fermented soybeans

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4
Q

types of edamame - 3 kinds

(chilly at the sea with soy-garlic)

A

chili lime, okinawan sea salt, soy-garlic

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5
Q

what is sendai mis soup

A

red miso, spicy flavor

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6
Q

green beans goma-ae

(go sweet sesame soy!)

A

sweet sesame soy dressing

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7
Q

tiger shrimp

A

spicy aoli

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8
Q

Veggie ‘Kakiage’

(kahki veggie in the tent)

A

Fritter julienne vegetables; warm tentsuyu sauce or veggie broth

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9
Q

tentsuyu sauce

A

sake and soy sauce

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10
Q

Agedashi Tofu - what’s on the side? and what sauce? (same ones)

A

Agedashi Tofu deep fried tofu, avocado tempura; tentsuyu sauce or veggie broth

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11
Q

Tako Sunomono

(the octopus wrapped around a cucumber, walk with me aware and julienne - amazing)

A

octopus, english cucumber, wakame (seaweed), kaiware (radish sprouts), julienne carrots; amazu dressing

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12
Q

Aka Miso Calamari - what type of sauce

A

creamy jalapeño mayo sauce

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13
Q

Beet & Mizuna salad

(beet the red and gold with walnuts and feta)

A

sliced red & golden beets, mizuna greens, walnuts, feta cheese; kabosu citrus vinaigrette

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14
Q

Kale & Baby Romaine ‘Miso Caesar’

(baby gyoza)

A

crispy gyoza chips, tamari oil 1

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15
Q

Baby Spinach & Bacon

(bacon w/ apples and walnuts)

A

apples, caramelized walnuts; miso-blue cheese dressing

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16
Q

Kobe Beef Skewers - and what kind of sauce?

(sheet it’s kobe)

A

5pc grilled, shishito peppers; teriyaki sauce

17
Q

what does crudo mean

(raw is crude)

A

raw fish with seasonings

18
Q

Duck Confit Spring Roll - 3 things - and the sauce?

(drunk ducks playing in the cabbage, carrots, and onions)

A

cabbage, carrots, greens onions; drunken plum red pepper sauce

19
Q

drunk dove

(drunk doberman)

A

maestro dobel tequila, grapefruit, bitters

20
Q

tentsuyu

A

soy sauce and rice wine