Cross Species - Chemistry Energy & Metabolism Flashcards

1
Q

what are some non-pathological factors that can influence energy/protein metabolism results on a chemistry panel?

A

sample handling can cause hemolysis or failure to separate serum from red cells, interference from sample lipemia/icterus/in vivo hemolysis, & analyzer erros from limitations of in-clinic analyzers (failure to accurately measure significantly increased values)

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2
Q

what medications are know to cause pseudohypochloremia & ALP increases in dogs?

A

hypochloridemia - potassium bromide, increased ALP - steroids

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3
Q

what is the primary cellular energy source?

A

glucose

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4
Q

what is glucose derived from?

A

dietary carb metabolism, hepatic gluconeogenesis, & glycogenolysis

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5
Q

what controls glucose levels? changes in it do what?

A

insulin - pathologic changes will affect BG

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6
Q

what is the stress response of hyperglycemia? what animals is it seen in?

A

stress - transient increase from release of epinephrine/cortisol that is most pronounced in cats - also a negative prognostic indicator in cattle/horses with disease

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7
Q

why do we see hyperglycemia in end stage equine metabolic syndrome?

A

chronic insulin resistance causes poor tissue response to insulin, so you will see hyperglycemia despite hyperinsulinemia

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8
Q

what are counter-regulatory hormones that can cause hyperglycemia?

A

growth hormone in feline acromegaly, pregnancy (also growth hormone), steroids from stress, cushing’s, & PPID

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9
Q

what causes spurious hypoglycemia?

A

failure to separate serum & cells in a timely fashion causes red cell glucose consumption

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10
Q

what are the top causes of hypoglycemia?

A

insulinoma, sepsis, addison’s, liver dysfunction/shunt, starvation in neonatal puppies, canine xylitol toxicosis, exertional hypoglycemia in hunting dogs/endurance horses

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11
Q

what are the renal threshold values for glucose in dogs, cats, horses, & cows?

A

dogs: 180-200, cats: 280-290, horses: 160-180, & cattle: 100-140

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12
Q

is glucosuria diagnostic for diabetes mellitus?

A

no - only indicates that the renal threshold has been exceeded for any reason

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13
Q

how is fructosamine used to diagnose diabetes in small animals?

A

evaluates the BG over a longer period of time (2-3 weeks) if increased, prolonged hyperglycemia consistent with diabetes mellitus

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14
Q

what is the metabolism & excretion of cholesterol?

A

part of lipoproteins in blood that is mainly excreted in bile

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15
Q

what are the top metabolic causes of hypercholesterolemia? what are some others?

A

diabetes mellitus, cushing’s, & pancreatitis - others include canine hypothyroidism, & cholestasis/extrahepatic biliary obstruction in dogs/cats

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16
Q

what are the two main classes of triglycerides measured in serum?

A

chylomicrons & low-density lipoproteins

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17
Q

T/F: hypertriglyceridemia can cause visible serum lipemia

18
Q

what are the top causes of hypertriglyceridemia in dogs & cats?

A

post-prandial in dogs/cats, if fasting dogs/cats, diabetes/cushing’s/pancreatitis

19
Q

what are the top causes of hypertriglyceridemia in horses?

A

PPID, EMS, excessive energy balance (hyperlipidemia syndrome) in any horse off of feed but especially in donkeys, mini horses, late term pregnancy, & obese horses

20
Q

what is the purpose of measuring non-esterified fatty acids in dairy cattle?

A

to assess excessive negative energy balance in the herd rather than individuals

21
Q

when are NEFAs measured in dairy cattle?

A

prepartum: 2-14 days before calving & postpartum: 3-14 days in milk

22
Q

what does an increase in NEFA in a dairy cow suggest?

A

the need to increase dietary energy density

23
Q

what is BHB? where do they come from in cows? what other ketones are included but not measurable?

A

beta-hydroxybutyrate, in ruminants from NEFA & VFA from rumen metabolism - other ketones include acetone & acetoacetate

24
Q

what is the main cause of elevated ketones in dogs/cats?

25
what is the main cause of elevated BHB in dairy cows?
bovine ketosis post-calving
26
what are some causes of increased BHB?
negative energy balance stimulates lipolysis & excessive absorption of butyrate due to feeding spoiled silage
27
total protein is normally divided 50/50 between what values?
albumin & globulin
28
what is the normal albumin globulin ratio?
1 to 1
29
what is the production & purpose of albumin?
synthesized by the liver, significant contributor to plasma oncotic pressure, & carrier protein
30
what causes increased albumin?
dehydration
31
what are the top causes of hypoalbuminemia?
iatrogenic from overhydration, decreased production from liver dysfunction or acute phase inflammatory response
32
in PLN, what protein is lost?
albumin
33
in PLE, what proteins are lost?
albumin & globulin
34
what are 2 ways in which albumin can be lost in the body?
hemorrhage & third spacing (loss in body cavity effusion)
35
what is included in globulins?
all non-albumin proteins
36
electrophoresis divides globulins into what?
alpha (acute phase proteins), beta (acute phase proteins), & gamma (immunoglobulins)
37
how are globulins calculated if not measured?
total proteins - albumin
38
what are the top causes of hyperglobulinemia?
inflammatory disease, active immune response (polyclonal gammopathy, FIP), in horses, gi parasitism & liver disease, & neoplasia (monoclonal gammopathy - multiple myeloma or lymphoma)
39
what is the top cause of hypoglobulinemia in foals?
congenital/inherited immunodeficiency in foals
40
what is fibrinogen? how long does it take to see changes in the numbers of it?
acute phase protein made by the liver that increases with inflammation - takes 24-48 hours to see an increase or decrease
41
what animals do we routinely measure fibrinogen on?
horses & ruminants as an adjunct to a CBC
42
what are the top causes of hypocholesterolemia?
hepatic dysfunction/shunt, in dogs, malabsorption/maldigestion (PLE), & in dairy cattle, lipidosis (increased NEFA:cholesterol ratio)