Sweet Wines Flashcards
What years did d’Yquem not produce a Sauternes?
1910, 1915, 1930, 1951, 1952, 1964, 1972, 1974, 1992, 2012
Minimum must weight and RS for Sauternes, Barsac, and Cerons
Must weight: 221g/L
RS: 45 g/L
Max yield for Barsac and Sauternes?
25hl/ha
What are the authorized styles for Côtes de Bordeaux-Saint-Macaire?
Blanc sec, Moelleux, Liquoreux
What is the minimum must weight and RS for CdB-St-Macaire Moelleux?
Must weight: 221 g/L
RS: 34-45 g/L
What is the minimum must weight and RS for CdB-St-Macaire Liquoreux?
Must weight: 255 g/L
RS: 45 g/L
What is the minimum must weight and RS for Cadillac AOP?
Must weight: 255 g/L
RS: 51 g/L
What is the minimum must weight and RS for Loupiac and Ste-Croix-du-Mont AOP?
Must weight: 229g/L; 238g/L for Sémillon
RS: 45g/L
What is the minimum must weight and RS for Premières Côtes de Bordeaux AOP?
Must weight: 221g/L
RS: 34g/L
What are the authorized styles for Ste-Foy-Bordeaux?
Rouge
Blanc Sec, Moelleux, Liquoreux
What is the minimum must weight and RS for Ste-Foy-Bordeaux Moelleux?
Must weight: 221g/L
RS: 17-45g/L
What is the minimum must weight and RS for Ste-Foy-Bordeaux Liquoreux?
Must weight: 255g/L
RS: 51g/L