Austrian ripeness/alcohol requirements Flashcards
1
Q
Min Alc of Austrian Pradikatswein
A
5%
2
Q
Min Alc of Qualitatswein
A
9%
3
Q
Max Alc of Kabinett Qualitatswein
A
13%
4
Q
Min Alc of Wein and Landwein
A
8.5%
5
Q
How do they measure ripness in Austria?
A
KMW, which is a percentage of sugar in grape must.
6
Q
Minimum KMW of Wein
A
10.6
7
Q
Minimum KMW of Landwein
A
14
8
Q
Minimum KMW of Qualitatswein
A
15
9
Q
Minimum KMW of Kabinett Qualitatswein
A
17
10
Q
Minimum KMW of Spatlese Pradikatswein
A
19
11
Q
Minimum KMW of Auslese Pradikatswein
A
21
12
Q
Minimum KMW of Beerenauslese Pradikatswein
A
25
13
Q
Minimum KMW of Eiswein Pradikatswein
A
25
14
Q
Minimum KMW of Strohwein/Schilfwein Pradikatswein
A
25
15
Q
Minimum KMW of Ausbruch Pradikatswein
A
27