Austria - Brainscape Flashcards

1
Q

What is Gemischter Satz? Where is it still popular?

A
  • A traditional field blend

- Carnuntum and Wien

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2
Q

What subregions of Niederösterreich have a DAC status?

A
  • Weinviertal
  • Traisental
  • Kamptal
  • Kremstal
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3
Q

Is Welschriesling related to Riesling?

A

No and it is inferior

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4
Q

What region of Austria shares many viticultural and climatic traits with Hungary?

A

Burgenland

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5
Q

Describe the climate of the Burgenland.

A

-Hot Pannonian (Continental) Climate - Tempered by the cooling influence of the Neusiedlersee Lake

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6
Q

What grape are the DAC wines of Weinviertal? What are the min ABVs for both Normal and Reserve? What is required of the wines?

A
  • Grüner Veltliner
  • Min ABV 12%
  • Approved by tasting panel - must show a distinct peppery note
  • No obvious wood or botrytis notes
  • RESERVE
  • Debuted w/the 2009 vintage
  • Fuller-bodied wines
  • Min ABV - 13%
  • May reveal hints of wood or botrytis
  • Supported by richer character in the wine
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7
Q

Describe the Wachau’s location.

A

A narrow band of steep slopes

  • Along the Danube’s bank
  • Located between the Melk and Krems Rivers
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8
Q

Where are the Wachau’s best vineyards located?

A

Terraced along the northern banks of the Danube

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9
Q

What is local name for the soil in the Wachau?

A

gföhler

It is a combination of Loess and gföhler (gneiss)

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10
Q

What is the min ABV of Austrian Prädikatswein?

A

5%

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11
Q

What is peculiar about Austrian Kabinett?

A

-Rather than the beginning rung of Prädikatswein it is a subset of Qualitätswein

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12
Q

What is the scale for must weights used in Austria? What is the ratio for sugar to must weight?

A

Klosterneuberger Mostwaage Scale

1ºKMW = 1% Sugar content of the must

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13
Q

What are the min must weights for Austrian wine?

A
  • Generic Wine - 10.6ºKMW
  • Landwein - 14ºKMW
  • Qualitätswein - 15ºKMW
  • Kabinett - 17ºKMW
  • Spätlese - 19ºKMW
  • Auslese - 21ºKMW
  • Beerenauslese - 25ºKMW
  • Strohwein - 25ºKMW
  • Eiswein - 27ºKMW
  • Ausbruch - 27ºKMW
  • Trockenbeerenauslese - 30ºKMW
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14
Q

What village is Achleiten in?

A
  • A vineyard located in the village of Weissenkirchen (Wachau)
  • Home to the region’s most pedigreed vines
  • Produced by some of Wachau’s finest producers
  • FX Pichler
  • Prager
  • Emmerich Knoll
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15
Q

What is the Vinea Wachau?

A

-Founded in 1983
-Members control more than 85% of the Wachau’s vineyard acreage
-An org. or estates sworn to uphold the tenets of natural winemaking
-As spelled out in the Codex
›No additives (including chaptalization)
›No aromatization (including the use of new barrique)
›No fractionization (techniques such as de-alc’ing)
-All wines released by members must be bottled in the Wachau and vinified from grapes grown there

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16
Q

When does the first Trockenbeerenauslese in Austria date to?

A
  • 1526

- Predating German Spätlese by over 200 years

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17
Q

What is the largest wine growing region in Austria?

A

-Niederösterreich (Lower Austria)

Contains twice the planted vineyard area of the next leading weinebaugiete - Burgenland

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18
Q

What is the Pannonian Plain?

A
  • Located in the southern Niederösterreich
  • A former seabed of loess soils stretching from eastern Austria through Hungary and many countries of former eastern bloc
  • Continental climate - hot, dry summers/severe winters
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19
Q

What are Austria’s 3 major winemaking regions (Weinbaugebiete)?

A
  • Niederösterreich
  • Burgenland
  • Styrie (Steiermark; contains less than 10% of the country’s vineyards)
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20
Q

What are the 3 quality levels of Austrian wine? What are their max yields?

A
  • Wein
  • Landwein
  • Qualitätswein

-All share the same max yield of 9,000kg/ha (67.5hl/ha)

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21
Q

What was Wagram formerly known as?

A

Donauland - it changed in 2007

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22
Q

What are the 8 subzones of Niederösterreich? Which are long the Danube? Which are not?

A
  • Along the Danube
  • Carnuntum
  • Traisental
  • Wagram
  • Kremstal
  • Kamptal
  • Wachau
  • Not along the Danube
  • Weinviertal
  • Thermenregion
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23
Q

What was Austria’s first DAC?

A

Weinviertal (2002)

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24
Q

What is required for Qualitätswein bottles?

A
  • Prüfnummer (State control number)
  • Red & white banderole on the bottle’s capsule
  • A tasting panel and chemical analysis
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25
What is the KAMPTAL's most important town of production?
-Langenlois
26
What tributary of the Danube is the Kremstal on?
Krems River
27
What is the synonym for Blaufränkisch in Germany? Hungary?
Germany - Lemberger | Hungary - Kékfrankos
28
Where is Roter Veltliner considered a local specialty? What is it?
- A specialty of Wagram - Unrelated to Grüner - Red grape - produced as a white wine
29
Where is the Klosterneuberg Institute located?
Wagram
30
What is the main grape of Wagram?
Grüner Veltliner
31
What is Steiermark's most cultivated grape? Second?
- Welschriesling | - Weissburgunder
32
What is the Österreichischen Traditionsweinguter?
- An association of producers founded in 1992 - Created the "Erste Lage" status - which is not legally recognized - The organization is closely aligning itself w/the DAC concept - Only GV & RS may carry the Austrian "Erste Lage" logo
33
What is the most cultivated white variety in Austria? What portion of the vineyards are planted to it?
Grüner Veltliner - Indigenous - Nearly 30% of the total vineyard acreage
34
What is Strohwein?
- A dried grape wine | - Of at least Beerenauslese ripeness
35
What is Ausbruch?
A sweet-specialty of Rust in Neusiedlersee-Hügelland
36
What does Federspiel mean? What are the reqs?
- Named for falconer's tool - Min 17ºKMW - ABV - 11.5% - 12.5%
37
What region produces the best red and sweet wines in Austria?
Burgenland
38
What are the reqs for Smaragd? What was it named for?
- An emerald lizard that basks in the sun on the terraces - Min ABV - 12.5% - Min Must Weight - 19ºKMW ~ 95ºOechsle or Spätlese ripeness - Wines must be dry - They can show signs of botrytis
39
What two Burgenland subzones are divided by Lake Neusiedlersee?
- Neusiedlersee | - Neusiedlersee-Hügelland
40
What are Burgenland's subzones?
- Neusiedlersee - Neusiedlersee-Hügelland - Mittelburgenland (South) - Südburgenland (South)
41
What are the DACs of the Burgenland?
- Mittelburgenland - Leithaberg (Neusiedlersee-Hügelland) - Eisenberg - Neusiedlersee
42
What are the red DACs of Austria?
Blaufränkisch: •Mittelburgenland •Leithaberg •Eisenberg •Neusiedlersee (Zweigelt)
43
Which 3 DACs of Niederösterreich are very similar? Describe the regulations.
- Traisental, Kamptal, and Kremstal DACs - May be Grüner or Riesling - Grüner may show a more delicate spice - Standard or "Reserve" - Min ABV - 12% & 13% - Standard may have no obvious notes of wood or botrytis
44
What tributary of the Danube is the Kamptal located on?
Kamp River (Neighbor to Kremstal)
45
How many "Erste Lage" sites are there? When were they promoted? What regions are they in?
- 2010 - 52 sites - Kremstal, Kamptal, Wagram & Traisental
46
What varieties may carry the Austrian "Erste Lage" logo?
GV & RS
47
Describe the wines of the Mittelburgenland DAC regulations.
- Red from Blaufränkisch - Normal - Not sold until 3/1 of the year following harvest - Min ABV - 12.5% - RESERVE - Not sold until 3/1 of the 2nd year following harvest - Min ABV - 13% - Large cask or used; in the event of barrique aging (Although many producers experiment w/barriques)
48
Where is the Leithaberg DAC located? What varieties are permitted?
•Neusiedlersee-Hügelland - White - may be single variety or blends - Grüner Veltliner - Chardonnay - Neuburger - Weissburgunder - Red - Min 85% Blaufränkisch
49
What are the 6 most important white grapes in Austria?
- Grüner Veltliner - Welschriesling - Müller Thurgau - Weißburgunder - Riesling - Chardonnay
50
How many grapes are permitted for Austrian Qualitätswein and Landwein?
The same 35 grapes
51
What is allowed on the label for "wein" category wines?
- Vintage - Variety - May not be more exclusive than Österreich
52
What white grape performs especially well in Südsteiermark?
Sauvignon Blanc
53
What grapes are used to produce modern Ausbruch from Ruster?
- Chardonnay - Muskatellar - Pinot Blanc - Neuburger - Welschriesling - Traminer - Pinot Gris
54
What is Blauer Wildbacher?
- An ancient red grape - Comprised over 95% of the red grape acreage in Weststeiermark - Often vinified as Schicher (a racy style of local rosé)
55
What are the subregions to Steiermark (Styria)?
- Südsteiermark - Weststeiermark - Süduststeiermark
56
What are the main grapes of Thermenregion?
- Rare white grapes - Rotgipfler - Zierfandler - Produced varietally or blended Spätrot-Rotgipfler
57
What are the synonyms for Chardonnay in Austria?
- Morillon | - Feinburgunder
58
Where was Alois Kracher located? What was he known for?
- Illmitz (Neusiedlersee) - Eiswein, BA & TBA are legendary - Especially TBA Scheurebe, considered one of the finest expressions
59
What is the leading red grape in Austria?
Zweigelt - Blaufränkisch x St. Laurent - Developed in 1922
60
What are the 4 most important red grapes in Austria?
- Zweigelt - Blaufränkisch - Blauer Portugieser - Blauburger
61
What are the levels of classification the producers have developed in the Wachau?
- Steinfeder - Federspiel - Smaragd
62
What does Steinfeder mean? What are the reqs?
- Named for the local grass in the vineyard - Min must - 15ºKMW - Max ABV 11.5%
63
What are the 2 additional categories in the Austrian Prädikatswein that is not found in the German?
- Strohwein | - Ausbruch
64
Are winemakers allowed to chaptalize or add Süssreserve to Qualitätsweins?
No
65
What are the Blaufränkisch based DACs of Austria?
- Mittelburgenland - Leithaberg - Eisenberg
66
What is the sole Zweigelt DAC of Austria? When was it promoted?
- Neusiedlersee | - 2012
67
What is Schicher?
-A racy style of local rosé in Weststeiermark
68
When did "Wein" replace "Tafelwein"?
In time for the 2009 vintage
69
What portion of Austrian wine is Qualitätswein?
two-thirds
70
How many hectares is Wien (Vienna)?
700ha
71
Where is Rust located?
-Neusiedlersee-Hügelland
72
Describe the production process of Ausbruch.
- Richly concentrated, botrytis-affected must is added to less concentrated must - Traditionally Furmint grapes were used - From fruit harvested in the same vineyard - The two are cofermented - Then aged in barrel before release
73
What 3 broad geographic regions (Weinbauregionen) may be labeled "landwein"?
- Weinland (Niederösterreich, Wien, Burgenland) - Steierland (Steiermark) - Bergland
74
Where are most of Austria's lusciously sweet wines produced?
Around the lake of Neusiedlersee in the Burgenland (but a vast majority of Austria's wines are fermented to dry)
75
What is Spätrot-Rotgipfler?
A blend of Rotgipfler and Zierfandler, produced in Thermenregion
76
What is the "Erste Lage" logo?
1ötw
77
What is the main grape of Carnuntum?
Zweigelt
78
What two categories can Qualitätswein be divided into?
- Prädikatswein | - Districtus Austriae Controllatus (DAC)
79
What is Heuriger? Sturm?
Heuriger -A primeur wine consumed in its infancy in taverns of the same name Sturm - Even fresher than Heuriger - Half-fermented, sparkling grape juice - Usually accompanies harvest-time meals
80
What is Blauburger a cross of?
Blaufrankisch x Blauer Portugieser
81
What percentage of Austria's acreage is white varieties?
-65% (2012)
82
What are the 9 DACs that have been developed?
- Weinviertel (2002) - Mittelburgenland (2005) - Traisental (2006) - Kremstal (2008) - Kamptal (2008) - Leithaberg (2009) - Eisenberg (2010) - Neusiedlersee (2012) - Wien Gemischter Satz (2013)
83
What is the only European city to have its own wine appellation within city limits?
Vienna
84
Which subregions of Niederösterreich do NOT have a DAC status?
- Carnuntum - Thermenregion - Wagram - Wachau
85
Which sub-regions of Niederösterreich are not along the Danube?
Weinviertal | Thermenregion
86
Which sub-regions of Niederösterreich are along the Danube?
``` Carnuntum Traisental Wagram Kremstal Kamptal Wachau ```
87
Where is the Dechant vineyard?
Langelois (Kamptal)
88
Where is the Heiligenstein vineyard?
Zöbing (Kamptal)
89
Where is the Lamm vineyard?
Kammern (Kamptal)