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Green Pin Study 2 (imported Cards) > Australia - Brainscape > Flashcards

Australia - Brainscape Flashcards

1
Q

What are the regions of the North West Victoria zone?

A
  • Murray Darling

- Swan Hill

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2
Q

What are the unofficial subregions of Clare Valley? What soils characterize both?

A
  • Watervale and Polish Hill River

- Limestone and Broken slate

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3
Q

In 2008, 14 winemakers accounted for what percentage of the production in Australia?

A

70.00%

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4
Q

What grape flourishes in Pipers River? Where is it located?

A
  • Pinot Noir

- Tasmania

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5
Q

Who makes the “Noble One”? What is it?

A

De Bortoli - a botrytis Semillon dessert wine

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6
Q

South Australia produces what percentage of the nation’s wine?

A

Over 50%

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7
Q

What are the subregins of Hunter?

A
  • Broke Fordwich
  • Pokolbin
  • Upper Hunter Valley
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8
Q

Who created Penfold’s “Grange”? When? What vineyard is it sourced from?

A
  • Max Schubert in 1951 as “Grange Hermitage”

- Unlike most luxury wines it is generally blended from many vineyards across several regions

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9
Q

What are the 8 zones of South Australia?

A
  • Adelaide Superzone
  • Barossa
  • Far North
  • Fleurieu
  • Limestone Coast
  • Lower Murray
  • Mount Lofty Ranges
  • The Peninsulas
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10
Q

Where are Majella and Parker’s Estate located?

A

Coonawarra

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11
Q

Name 3 producers from the Eden Valley GI.

A
  • Yalumba
  • Pewsey Vale
  • Henschke
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12
Q

What are the regions of the Port Phillip zone (Victoria)?

A
  • Geelong
  • Macedon Ranges
  • Mornington Peninsula
  • Sunbury
  • Yarra Valley
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13
Q

Where are Rutherglen and Glenrowan located? What are they famous for?

A

North East Victoria zone

They are famous for sweet, foritified “tokay” from Muscadelle grapes

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14
Q

What is “Vat 1”? Who makes it?

A
  • One of the top Hunter Valley Semillons that may age for over two decades
  • Tyrrell
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15
Q

When was the Commonwealth of Australia created? Why is it important?

A
  • 1901

- Brought relaxed interstate trade barriers

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16
Q

When were these terms phased out by agreement with the EU: Madeira? Port? Tokay?

A
  • Madeira - 1994
  • Port - 2011
  • Tokay by September 2020, will be replaced by “Topaque”
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17
Q

What is the hottest region in Australia?

A

Swan Valley GI (Greater Perth zone)

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18
Q

What are the unofficial subregions of Tasmania?

A

Nothern Tasmania

  • Pipers River
  • Tamar Valley
  • North West Coast

Southern Tasmania

  • Dewent Valley
  • Huon Valley
  • Coal River/Richmond
  • The East Coast (Cranbrook/Bicheno area)
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19
Q

What are the regions of the Central Ranges zone GI (NSW)?

A
  • Cowra
  • Mudgee
  • Orange
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20
Q

What regions are shared between Victoria and New South Wales?

A

Murray Darling and Swan Hill

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21
Q

What are the regions of the South West Australia zone?

A
  • Blackwood Valley
  • Geographe
  • Great Southern
  • Manjimup
  • Margaret River
  • Pemberton
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22
Q

s chaptalization allowed in Australia?

A

No, ripening is not an issue

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23
Q

What is the Muscat of Rutherglen Network?

A

-A producer syndicate est in 1995
-Developed a voluntary four-tier classification system
-Based on age, sweetness, and complexity
+Ages and sugars are indicative of a classification, but not absolute
-Producers are responsible for classifying their own wines, based on taste alone

-Members’ wines are denoted by the stylized “R” logo on the label

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24
Q

What are the two distinct soil types of the Yarra Valley?

A

Grey-brown sandy clay and red volcanic

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25
Q

Who owns both Penfold’s and Lindemands? When were both wineries started?

A
  • Treasury Wine Estates

- During the colonization of Australia in the 1850s

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26
Q

What 3 red grapes are matched with the variety of sites in the Yarra Valley?

A
  • Pinot Noir
  • Cab Sauv - elegant style
  • Shiraz - often co-fermented with Viognier
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27
Q

The Mount Lofty Ranges zone surrounds what zone on 3 sides?

A

Barossa

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28
Q

What region claims the oldest Verdelho vines in Australia?

A

Broke Fordwich - a subregion of Hunter

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29
Q

What states are contained in the South Eastern Australia zone?

A

All of Victoria, Tasmania, and NSW and a portion of Queensland and South Australia

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30
Q

If a wine is simply labeled “Australia” what may not be listed if the wines are being exported to the EU?

A

No vintage or varietal

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31
Q

What GI also contains “Terra Rossa” soil besides Coonawarra?

A

Padthaway GI also located in the Limestone Coast

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32
Q

What wine was Napoleon III sipping during the 1855 closing ceremony of the Paris Exhibition?

A

Hunter Valley sparkling wine

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33
Q

What are the requirements for regions and subregions?

A
  • Must be a single tract tract of land
  • Comprised at least 5 independently owned vineyards of at least 5ha a piece
  • With a min output of 500 tons annually
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34
Q

What are the sub-regions of the Adelaide Hills GI?

A

Picadilly Valley and Lenswood

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35
Q

Who makes the “Octavius” Shiraz? “Astralis” Shiraz? “RunRig” Shiraz? “First Growth”?

A
  • Yalumba “Octavius”
  • Clarendon Hills “Astralis”
  • Torbreck “RunRig”
  • Parker’s Estate “First Growth”
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36
Q

The Canberra District is spli between what states? Who controls most of the region?

A
  • NSW and Australian Capital Territory

- Hardy’s - Australia’s Second largest wine company

37
Q

What are the 6 regions of the Limestone Coast zone (South Australia)?

A
  • Coonawarra
  • Mount Benson
  • Padthaway
  • Robe
  • Wrattonbully
  • Mount Gambier
38
Q

What is the sole region of the Lower Murray zone?

A

Riverland Region GI

39
Q

What 3 grapes are commonly grown in the Mornington Peninsula GI?

A

Pinot Noir, Chard, and Pinot Gris

It is too cool for Cab

40
Q

What are the regions of the Southern New South Wales zone GI?

A
  • Canberra District
  • Tumbarumba
  • Hilltops
  • Gundagai
41
Q

What GI of Australia offer’s the most classic and ageworthy Riesling?

A

Clare Valley (Mount Lofty Ranges, South Australia)

42
Q

What zone is the McLaren Vale GI in? What grapes is it predominantly known for?

A
  • Fleurieu zone

- Cab, Shiraz, Grenache, Mourvedre (Mataro)

43
Q

Name 4 iconic producers in the Barossa Valley GI.

A
  • Penfold’s “Grange” usually a substantial portion of fruit is from here
  • Torbreck
  • Peter Lehmann
  • Rockford
44
Q

What are the regions of the Barossa zone GI (South Australia)?

A
  • Barossa Valley

- Eden Valley

45
Q

What are the regions of Big River zone GI (NSW)?

A
  • Murray Darling
  • Perricoota
  • Riverina
  • Swan Hill
46
Q

What are the McLaren Vale’s 3 best-known wines?

A
  • D’Arenberg’s “Dead Arm”
  • Drew Noon’s Grenache-based “Eclipse”
  • Clarendon Hill’s “Astralis”
47
Q

How big are traditional American oak hogsheads used for Barossa Shiraz?

A

300 L

48
Q

What are the zones of Victoria?

A
  • Central Victoria
  • Gippsland
  • North East Victoria
  • North West Victoria
  • Port Phillip
  • Western Victoria
49
Q

What is Victoria’s oldest wine region?

A

Yarra Valley GI

50
Q

Where can Cabernet Sauvignon be successful on Tasmania?

A

Tamar Valley and Coal River

51
Q

Where is the Tumbarumba GI? What is produced there? What climate?

A
  • Southern New South Wales zone
  • Alpine cool climate
  • Sparkling from Chard & Pinot Noir
52
Q

What was Wine Australia formerly known as? When was it established?

A
  • Australian Wine and Brandy Corporation (AWBC)

- 1981

53
Q

What is the sole GI of Tasmania?

A

Tasmania GI

54
Q

Who makes the “Hill of Grace” Shiraz? What was its precursor?

A
  • Henschke

- “Mount Edelstone” Shiraz

55
Q

What are the regions of the Central Victoria zone?

A
  • Bendigo
  • Goulburn Valley
  • Heathcote
  • Strathbogie Ranges
  • Upper Goulburn
56
Q

What is the subregion of Eden Valley GI? What famous producer is here?

A
  • High Eden GI

- Mountadam: the first commercial producer of Chard in South Australia

57
Q

What are the regions of North East Victoria zone?

A
  • Alpine Valley
  • Beechworth
  • Glenrowan
  • King Valley
  • Rutherglen
58
Q

What does Wine Australia do?

A

A government authority that oversees the wine industry:

  • Regulating labeling language
  • Defining geographical boundaries of regions
  • Moderating exports and trade
  • Promotes at home and abroad
59
Q

When was Australian Domaine Chandon started?

A

1987

60
Q

What are the two regions of Queensland? When do they date to? What unofficial region seems poised to be the state’s third?

A
  • Granite Belt (1965)
  • South Burnett (1993)
  • Darling Downs
61
Q

What zone contains Australia’s newest GI as of 2009?

A
  • New England Australia
  • Northern Slopes zone
  • Located on the border of Queensland
62
Q

What is Hunter Riesling?

A

A synonym for Semillon

63
Q

What is the Label Integrity Program?

A
  • Introduced for the 1990 vintage
  • Required 85% min for stated variety, vintage, and region
  • Blends prior to 2010 it required all grapes, years and/or regions, in descending order of importance
  • Now: all vintages must appear; only those varieties comprising a min 85% must be listed on the label, provided none listed is in a lesser proportion than an unnamed one
64
Q

What are the zones of NSW?

A
  • Big Rivers
  • Central Ranges
  • Hunter Valley
  • Northern Rivers
  • Northern Slopes
  • South Coast
  • Southern New South Wales
  • Western Plains
65
Q

Where are Australia’s best sparkling efforts produced?

A

Tasmania - in 2012 it accounted for 44% of the production

66
Q

What is Australia replacing “tokay” with to comply with EU law?

A

Topaque

67
Q

Where is Tahbilk Winery located? Why are they important?

A

Nagambie Lakes - a subregion of the Goulburn Valley (Victoria)

  • Wasn’t affected by phylloxera
  • Produces Shiraz from 1860 vines
  • Also boasts the oldest Marsanne, possibly in the world
68
Q

Name 3 major producers of Margaret River.

A
  • Leeuwin
  • Cape Mentelle
  • Cullen
69
Q

What are the 5 sub-regions of Great Southern GI (SW Australia zone)?

A
  • Albany
  • Denmark
  • Frankland River
  • Mount Barker
  • Porongurup
70
Q

What are the classifications for Rutherglen Muscat, with suggested aged and residual sugar?

A 
Muscat (5yrs) - 180-240g/l of RS
Classic Muscat (10yrs) - 200-280g/l of RS
Grand Muscat (15yrs) - 270-400g/l of RS
Rare Muscat (20+yrs) 270-400g/l of RS
*More mature wines may display a rancio character
71
Q

What are the regions of the Mount Lofty Ranges zone (South Australia)?

A
  • Adelaide Hills
  • Adelaide Plains
  • Clare Valley
72
Q

What are the regions of Western Victoria zone?

A
  • Grampians
  • Henty
  • Pyrenees
73
Q

What are the regions of the Greater Perth zone?

A
  • Peel
  • Perth Hills
  • Swan District
74
Q

What is Barossa Valley’s cooler counterpart? Name 5 successful grapes grown here.

A
  • Eden Valley GI

- Riesling, Chard, Viognier, Shiraz, and Cab Sauv

75
Q

Where is Grosset located? What are they considered the masters of?

A
  • Clare Valley

- Riesling

76
Q

What is the sole region of the Northern Rivers zone GI (NSW)?

A

Hastings River

77
Q

What are the regions of the South Coast zone (NSW)?

A
  • Shoalhaven Coast

- Southern Highlands

78
Q

Where is the Great Western GI located?

A

Grampians (Western Victoria)

79
Q

What is Western Australia’s most acclaimed region? What is it known for?

A

Margaret River GI

  • Chard, Semillon, SB (blended w/Semillon)
  • Cab Sauv (Bordeaux-blends)
80
Q

What is the Murrumbidgee Irrigation area?

A

A heavily irrigated region that is also known as Riverina

81
Q

The Adelaide GI (superzone) allows producers to blend from what zones?

A

Barossa, Fleurieu, and Mount Lofty Ranges

82
Q

What is NSW most important GI?

A

Hunter GI

83
Q

Where were the first vineyards planted in Australia? When?

A

New South Wales in 1788

84
Q

What grapes are grown in Adelaide Hills GI cool-climate?

A

SB, Chard, and Pinot Noir

85
Q

What are the 5 zones of Western Australia?

A
  • Central Western Australia zone
  • Eastern Plains, Inland & North of Western Australia zone
  • Greater Perth zone
  • South West Australia zone
  • West Australian South East Coastal zone
86
Q

Where was the birth of the modern day Western Australian wine industry in the 1960s?

A
  • Mount Barker

- Today it excels with cool-climate Riesling, Shiraz and Cab Sauv

87
Q

What is the mean annual temp of Margaret River?

A
  • 45.7ºF - cooler than Bordeaux

- But the rainfall is much less frequent than in Bordeaux

88
Q

What counterintuitive pruning technique was developed at CSIRO?

A
  • Minimal (zero) pruning

- Actually restricts vigor, for Australia’s low cost vineyards

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