FOOD & COOKING 2-4 Flashcards

1
Q

peel

A

vỏ (cam, chanh, táo …)

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2
Q

shell

A

vỏ, mai (trứng..)

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3
Q

skin

A

da

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4
Q

freshy ground coffee

A

cà phê mới xay nhỏ

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5
Q

grated

A

được nạo

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6
Q

shredded

A

được nghiền

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7
Q

soggy

A

ẩm ướt

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8
Q

minced

A

được băm nhỏ

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9
Q

tender

A

mềm, dễ nhai

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10
Q

make one’s mouth water

A

rất thèm, thèm nhỏ dãi

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11
Q

savour

A

thưởng thức

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12
Q

sample

A

nếm

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13
Q

resident

A

cư trú

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14
Q

organic food

A

thực phẩm hữu cơ

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15
Q

refined

A

được lọc, tinh chế

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16
Q

pervade

A

tỏa khắp, lan tỏa

17
Q

fertilized

A

được làm cho phì nhiêu

18
Q

pierce

A

xuyên qua

19
Q

penetrate

A

thâm nhập, lọt vào

20
Q

saucer

A

đĩa nhỏ để đựng chén, tách

21
Q

gulp

A

ngụm

22
Q

nibble

A

sự gặm, nhấm

23
Q

jolt

A

jolt

24
Q

tilt

A

sự nghiêng

25
Q

lip-smacking

A

rất ngon

26
Q

bold flavor

A

hương vị đậm đà

27
Q

disgusting

A

ghê tởm

28
Q

defrost

A

làm tan giá thức ăn đông lạnh

29
Q

dissolve

A

hòa tan

30
Q

soften

A

làm mềm