3 - Paeds - Gastro - Food allergy/Intolerance Flashcards
Allergy?
Intolerance?
pathological immune response against specific food protein - usually IgE mediated
non-immune hypersensitivity reaction
Type 1 allergies occur because? 3 infant agents, 4 older kids agents?
kids don’t develop immune tolerance to food
infants - milk, eggs, peanut
older kids - peanut, tree nut, fish and shellfish
type 2 allergies.. allergy begins later because…? how severe are these compared to type 1
begins later due to cross-reactivity between proteins in fresh fruit/veg/nuts and those in pollens (eg tolerates apples > dev allergy to birch tree pollen > dev allergy to apples (v similar proteins)
usually more mild
what is diff between mediation of type 1 and type 2
non-allergic/hypersensitivity Sx?
type 1 - ige mediated
type 2 - non-ige mediated
D+V, watery stools
clinical features of type 1 - Sx, time after ingestion
Hx of allergic Sx - urticarial rash to facial swelling to anaphylaxis - usually 10-15m after ingestion, usually first time food is ingested
clinical features of type 2 - 4 main Sx, 2 other possible Sx, what is possible in first few weeks of life
abdo pain, D + V, FTT
colic/eczema
sometime blood in stools in first weeks of life from proctitis
gold standard for diagnosis of BOTH allergy types
withdrawal of food from diet under dietician supervision - followed by double blind placebo controlled food challenge in hospital with close monitoring
how is non-Ige mediated diagnosed (type 2)
by Hx + Ex, endoscopy/biopsy may be used, supported by eosinophilic infiltrates
how is IgE mediated allergy diagnosed? type 1
skin prick test and measurement of specific IgE Abs in blood - ^ response = like to be allergy - -ve response makes allergy unlikely
MGMT
avoid relevant foods advice of paed dietician self mgmt plan and training for an attack antihistamines for mild epipen for severe