Disinfection And Sterilization Flashcards

1
Q

Disinfection
– A process that eliminates ____________ on ________ with the exception of ______\

A

many or all pathogenic microorganisms

inanimate objects

bacterial spores.

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2
Q

Sterilisation
–_____ elimination or destruction of __________

A

Complete

all forms of microbial life.

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3
Q

Cleaning
– Removal of _______ from objects and surfaces.

A

visible soil

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4
Q

Cleaning removes organic soil ( —————- ) and reduces the _______ about _______ fold or more.

A

blood , urine, etc

bacterial load

1000

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5
Q

Organic soil _____ microorganisms from ________________ processes.

So items must be ___________ before processing

A

protects

disinfection and sterilisation

thoroughly cleaned

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6
Q

Disinfection

Aim

To prevent __________ between ____

__________/________ of microorganisms on surfaces and instrument

A

transmission of organisms ; patients

Removal/ reduction

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7
Q

What to disinfect

________ equipments

_______ equipments:

_________ surfaces such as: ____,_____

A

Patient care

Medical

Environmental

floors, walls,

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8
Q

Methods of disinfecting

_______
_______

A

Physical

Chemical

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9
Q

disinfection

Which is Preferable in disinfection?

Heat or chemicals

A

Heat is preferable to chemicals

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10
Q

Thermal disinfection

Can be combined with ——— in a ________

A

cleaning

washer disinfector

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11
Q

Thermal disinfection

Could either be ______ or _____

A

Boiling

Pasteurisation

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12
Q

Thermal disinfection

Boiling
Exposure @ _____oC for ______ after the _______

A

100

20mins

water starts to boil

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13
Q

Thermal disinfection

Pasteurisation
Exposure to >____oC for _______ in a ______.

Useful for ______ and ______ equipment

A

70

30 minutes

Water bath

respiratory and anaesthetic

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14
Q

Types of Disinfection

____ level disinfection

______ level

____ level disinfection

A

High

Intermediate

Low

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15
Q

Types of Disinfection

High level disinfection

This will destroy ____ microorganisms, with the exception of _____________

A

all

heavy contamination by bacterial spores.

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16
Q

Types of Disinfection

Intermediate level

This inactivates _______,______,______, and ______

A

Mycobacterium tuberculosis, vegetative bacteria, most viruses and most fungi,

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17
Q

Types of Disinfection

Low level disinfection
this can kill ____,_______ and ______but not _________

A

most bacteria, some viruses and some fungi,

more resistant bacteria such as M. tuberculosis

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18
Q

Boiling and Pasteurisation are types of _____ level of disinfection

A

High

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19
Q

High level disinfection

_______

______

A

Physical

Chemical

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20
Q

High level disinfection

Physical
_______,————

Chemical
________
_________
________
________
Peracetic acid

A

Boiling
Pasteurisation

Sodium hypochlorite
Glutaraldehyde
Formaldehyde
6% Hydrogen peroxide

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21
Q

Level of disinfection: Low

Spectrum of activity of disinfectant: ______

Disinfectant: _____ ,____

A

Bactericidal

Quaternary ammonium cpds

Chlorhexidine cetrimide

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22
Q

Level of disinfection: intermediate

Spectrum of activity of disinfectant: ______

Disinfectant: _____ ,____,_____

A

Tuberculocidal Virucidal Fungicidal Bactericidal

Alcohol
Iodine
Sodium hypochlorite

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23
Q

Level of disinfection: high

Spectrum of activity of disinfectant: ______

Disinfectant: _____ ,____,_____,____,——-

A

Sporicidal Mycobactericidal Virucidal Fungicidal Bactericidal

Sodium hypochlorite
Glutaraldehyde
Peracetic acid
Formaldehyde
Chlorine dioxide

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24
Q

Factors affecting efficacy of disinfectant

________
________
__________
_____

A

Concentration
Contact time
Temperature
PH

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25
Factors affecting efficacy of disinfectant Presence of _____ _______ of water used for ____ _______ of the disinfectant
organic matter Hardness; dilution Formulation
26
Alcohol 70 – 80%____ alcohol, ____ alcohol (Slow or Fast?) acting, (minimally or maximally?) toxic, (staining or non staining?) , (allergenic or non allergenic?) and readily ________. (Flammable or non-flammable?) , store in a _________ area.
Ethyl; isopropyl Fast; minimally non staining; non allergenic; evaporate Flammable; cool well ventilated
27
Alcohol Rapidly kills __________________ Can serve as a disinfectants for ——,——— ,____,——- Disinfect smooth metal surfaces, tabletops and other surfaces on which ——- cannot be used
bactericidal, fungicidal, virucidal skin, Thermometers, scissors, stethoscopes bleach
28
Methylated spirit is equal to ____________
70 – 80% Ethyl alcohol
29
Hypochlorite Household bleach (_____ %).
3.5
30
Hypochlorite leave toxic residues affected by water hardness inexpensive fast acting. T/F
F(Do not leave toxic residues) F( unaffected) T T
31
Hypochlorite Not Corrosive to metals inactivated by organic matter discolouring (bleaching) of fabric
F( it is) T T
32
Hypochlorite Used for : Disinfection of surfaces, floors, spills, laundary, ____ appliances, ___ treatment.
dental water
33
Hypochlorite Requires _____ contact with surfaces (unsuitable for _______ etc) for up to a maximum of _____
direct; channels/crevices; 10 minutes
34
Hypochlorite Solutions are (stable or unstable?) are to be prepared ______ for use and to be used within ______
Unstable fresh 24 hours
35
Hypochlorite Different concentrations: _____-____% for high level disiinfection _____-____% for low level disinfection
0.5 – 1 0.05 – 0.1
36
Iodine compounds Used as primarily as ________
antiseptics
37
Mention Two examples of iodine antiseptics
Tincture of iodine povidone
38
Glutaraldehyde Used mainly for _______ and _____ equipments e.g ______
endoscopes and respiratory ventilators.
39
Glutaraldehyde Can be used for –____ level disinfection - _________ sterilisation
High Chemical
40
Glutaraldehyde Disadvantages _______ irritation, __________ odour, _____________________
Respiratory pungent and irritating allegic contact dermatitis
41
Sterilisation Destroys ________ on the surface of an article or in fluid
all microorganisms
42
Sterilisation Prevent ________ associated with the use of the item.
disease transmission
43
Sterilisation Types ________ _______ _______ _____ Peracetic acid Irradiation
Steam Dry heat Hydrogen peroxide gas plasma Ethylene oxide
44
Most efficient and reliable method of sterilization is _______
Steam sterlisation
45
Steam sterlisation ______ and _______ the sterile package as part of the cycle. Basic procedure is accomplished by __________
Sterilizes and dries an autoclave
46
Steam sterlisation Expose each item to _________ at the required temperature, and pressure for specified time.
direct steam contact
47
Steam sterilisation Types __________ sterilsers _________ sterilisers
Gravity displacement Prevacuum
48
Steam sterilisation Gravity displacement sterilsers Steam is admitted at the ____________ of the chamber. Since steam is (lighter or heavier?) than air, it forces air out the (top or bottom?) of the chamber through the ______. 121oC for 30minutes @15.03psi
top or the sides Lighter Bottom drain vent.
49
Steam sterilisation Prevacuum sterilisers (Similar or Dissimilar ?) to gravity displacement They are fitted with a _______to ensure _____ from the sterilising chamber and load before ______ 134oC for 4 minutes @ 29.4psi
Similar vacuum pump air removal steam is admitted
50
Ethylene oxide (ETO) gas _______ colored gas flammable or non-flammable? explosive or non-explosive toxic or non-toxic
Colourless Flammable Explosive Toxic
51
Ethylene oxide (ETO) gas Appropriate to use for sterilisation of instruments made from •_______ materials •devices that _______
heat labile contain electronic components.
52
Ethylene oxide (ETO) gas Time required to process the instrument is dependent on the ________,_____, and _______ level of the gas. •Time is____-___ hours
temperature, humidity, concentration 12 – 24
53
Ethylene oxide (ETO) gas The gas must _____ the packaging and reach __________ of the instrument/equipment requiring sterilization.
penetrate all surfaces
54
Hydrogen peroxide plasma gas Gas plasmas are considered ________ Can be generated in ________ under _______
4th state of matter. an enclosed chamber deep vacuum
55
Hydrogen peroxide plasma gas Used for ____,______ devices, _____ sensitive metal alloys
plastics, electrical corrosion
56
Hydrogen peroxide plasma gas Can achieve (low or high?) temperature, (low or High?) moisture sterilization within a _____—___ cycle depending on the model of sterilizer used
Low Low 45-80 minute
57
Hydrogen peroxide plasma gas The packaging used must be ______________/_________________
nonwoven/ non-cellulose polypropylene wraps.
58
Spaulding Classification for Medical Devices Can either be ______,_____ or _____
Critical Semi critical Non critical
59
Critical items Those that enter _____ including _____ and _____ system ______ instruments and ______
sterile tissues; body cavities; vascular Surgical; vascular catheters
60
Critical items Any microbial contamination presents a (low or high?) risk of infection if such an item is contaminated. Requires ________
High sterilisation
61
In critical and items Spaulding class , Packaged items must dry before removal from the sterilizer T/F
T
62
Semi critical items Those that come in contact with ______ or ______ Such as ______ equipment, gastrointestinal ______, _____ instruments.
intact mucous membrane or broken skin respiratory, endoscopes; vaginal
63
Semi critical items They should be free from ____,____,______, and ______
mycobacteria, fungi, viruses and bacteria.
64
Semi critical items Require a minumum of __________ or ________
high level disinfeccction . Sterilization
65
STORAGE OF RE-PROCESSED ITEMS in semi critical Spaulding class Store to protect from environmental contaminants T/F
T
66
STORAGE OF RE-PROCESSED ITEMS in non critical Spaulding class Store in a clean dry place T/F
T
67
Non critical items Bedpans, blood pressure cuffs, ear examination funnels, pulse oximeter, thermometer, patient furniture T/F
T
68
Non critical items Present (low or high ?) risk of infection from contact with _____ skin.
Low Normal
69
Non critical items ________ and __________ is adequate
Cleaning and low level disinfection
70
PPE _______ ___________ _________________
Mask Thick utility rubber gloves Plastic aprons