Chapter 18: Nutrition and Stress Response Flashcards

1
Q

in an unaltered state of health, the human body maintains a level of constancy of its internal conditions to sustain the normal physiologic activities in the body

A

homeostasis

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2
Q

control systems operate in 2 type of mechanism

A

negative feedback and positive feedback

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3
Q

initiates a counter-regulatory response to a stimulus

A

negative feedback mechanism

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4
Q

produces a cycle of similar response to a stimuli

A

positive feedback mechanism

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5
Q

stress response

pertains to the effects of any changes in the internal environment that pose threat to homeostatis

A

stress

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6
Q

stress response - stress types

disruption of the internal balance which is necessary to sustain life

ex: exercise, pregnancy

A

physiologic stress

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7
Q

stress response - stress types

disruption in the internal balance that lies beyond healthy and normal functioning

ex: infection, trauma

A

pathologic stress

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8
Q

types of stress (2)

A

physiologic stress
pathologic stress

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9
Q

stress response

any event or environmental agent, such as infection, fractures, surgery, or burns

A

stressor

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10
Q

any event or environmental agent, such as infection, fractures, surgery, or burns that poses threat to an organism and elicits a physiologic reaction

A

stress response

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11
Q

during stress, energy sources are mobilized and released in the blood at a faster rate causing a significant increase in the metabolic rate which leads to

A

hypermetabolism

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12
Q

stressor

also known as neuroendocrine response

A

hormonal response

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13
Q

stressor

this response during metabolic stress causes an increased mobilization of energy substrate but poor utilization of cho, chon, fat, and oxygen due to an altered hormonal state

A

hormonal response/neuroendocrine response

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14
Q

stressor

the most notable nutritional impact of hormonal response is _____ which results from the “increased glucose production and uptake secondary to gluconeogenesis and elevated levels of stress hormones”

A

hyperglycemia

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15
Q

stress response - phases

state of a relatively constant internal condition

A

homeostasis

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16
Q

stress response - phases

onset of stressors/injury into the body

A

stress

17
Q

stress response - phases

occur immediately after injury and associated with hypovolemia, shock, and hypoxia

A

EBB phase

18
Q

stress response - phases

characterized by increased metabolic rate followed by fluid resuscitation and restoration of oxygen flow

A

flow phase

19
Q

stress response - phases (flow phase)

characterized by a hypermetabolic state (accelerated catabolism) resulting from the initiation of hormonal and immune response to stress after the onset of injury or infection

A

acute phase

20
Q

stress response - phases (flow phase)

associated with recovery which is predominated by anabolism as the hormonal response gradually diminish and wound healing initiate

A

adaptive phase

21
Q

stress response - phases

successful adaptation that leads to the regulation of normal internal balance

A

recovery/convalescence

22
Q

stress response - phases

failure of adaptation to recover the body from stress that may lead to death

A

exhaustion

23
Q

metabolic response during critical illness such as sepsis, trauma, burn, and surgery

A

ebb phase and flow phase

24
Q

stress - diet mgmt

case: stress response

diet: ?

rationale: to support the increased energy requirement brought by the hypermetabolic state

A

high calorie

25
Q

stress - diet mgmt

case: stress response

diet: ?

rationale: to promote positive nitrogen balance

A

high protein

26
Q

stress - diet mgmt

case: stress response

diet: ?

rationale: to meet the increased energy and nutrient requirement when oral intake is inadequate

A

nutrtion support (enteral, parenteral)

27
Q

stress - diet mgmt

case: stress response

diet: ?

rationale: to replenish losses and prevent dehydration

A

fluid and electrolyte replenishment

28
Q

stress - diet mgmt

case: stress response

diet: ?

rationale: to regulate inflammatory response

A

omega-3 fatty acids

29
Q

stress - diet mgmt

case: stress response

diet: ?

rationale: to replenish losses

A

vitamin a, zn, se, cu, vit c supplementation

30
Q

stress - diet mgmt

case: stress response

diet: ?

rationale: to promote wound healing, good blood flow, and reduce blood clots

A

glutamine and arginine