Week 12 - DM: Hyperglycemia Flashcards

1
Q

What is the etiology of hyperglycemia for Indigenous populations? (4)

A
  1. Colonial structure and imposed lifestyle
    - Diet: processed foods carbs (sugar, flour, salt)
    - Sedentary convivence-based lifestyle (tv, vehicle transportation)
    - Changes in activity/movement -> traditional indigenous lifestyle was active, joy of movement, but colonial lifestyle had introduction of exercise to lose weight
    - access to food: exceedingly high cost, destruction of land (fishing, hunting, gathering)
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2
Q

Why may colonial abuse cause hyperglycemia? (3)

A
  • increase in stress, leading to increase in cortisol
  • residential school trauma (physical, emotional, spiritual, community)
  • cultural genocide (ex. healing, understanding of health, ceremony, etc)
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3
Q

How can genetics cause hyperglycemia (indigenous)? (4)

A

HNF-1αG319S variant
- Thrifty gene hypothesis
- impairs insulin secretion when exposed to dietary carbohydrate stress, but protective in traditional off-the-land food rich in protein and fat
- Today, diabetes in First Nations is 25x higher than all other Manitoba youth, w/ rapid progression to insulin

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4
Q

Does hyperglycemia cause increased osmosis and increased serum osmolality?

A

yes

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5
Q

What are the clinical manifestations of high blood sugar?

A
  • Glucosuria (glucose in the urine)
  • Polyuria (grequent urination)
  • Polydipsia (excessive thirst)

each leads to the next

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6
Q

What are the clinical manifestations of DM? (6)

A

Patient may present with chronic complications of hyperglycemia
- fatigue
- recurrent infections
- prolonged wound healing
- visual acuity changes
- painful peripheral neuropathy in te feet

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7
Q

What are the 4 methods of diagnosing DM? Note that 2 positive tests are needed to confirm diagnosis. (5)

A
  1. HemoglobinA1C > 6.5%
  2. Fasting blood glucose > 7 mmol/L
    - fast for 8 hours, water intake is okay
  3. Random plasma blood glucose > 11.1 plus classic symptom of DM
  4. 2 hour - oral glucose tolerance test (screening for pregnancy)
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8
Q

What is a hemoglobinA1C test? (3)

A
  • determines the glycemic control over time
  • shows the amount of glucose that has been attached to haemoglobin molecules over the lifespan of the blood cell (120 days)
  • Overall glucose average over the last 90-120 days
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9
Q

What occurs in the oral glucose tolerance test? (3)

A
  • patient drinks 75 g of glucose
  • blood/capillary blood glucose is measured at 30, 60, and 120 min
  • Normal = <11.1 mmol/L at 30 and 60 min, <7.8 mmol/L at 120 min

So we’re basically spiking the blood sugar and then checking how good the body is at regulating it

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10
Q

Secondary prevention for T2DM is screening. Here is the flow chart for it.

A
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11
Q

Why can hyperglycemia occur? (8)

A
  • undiagnosed DM
  • untreated/under-treated diabetes
  • inactivity
  • stress
  • acute illness
  • infection
  • surgery
  • medications (corticosteroids)
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12
Q

What are the acute clinical manifestations of hyperglycemia? (10)

A
  • Glucosuria
  • Polyuria
  • Polydipsia
  • Polyphagia (hunger)
  • Increase in appetite followed by lack of appetite
  • weakness, fatigue
  • blurred vision
  • headache
  • N+V
  • Abdominal cramps
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13
Q

What can hyperglycemia progress to? (2)

A

HHS - hyperosmolar hyperglycemic state
DKA - Diabetic ketoacidosis

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14
Q

What are 2 signs of insulin resistance?

A
  • acanthosis nigricans (dark spot in back of neck, groins, armpits)
  • skin tags
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