Chapter 14: The innate Immune Response + 1st Line Flashcards
What does innate immunity refer to?
- defenses that are present at birth
Innate immunity is non-specific, which means what?
- act against all (most) microbes in the same way!
Does innate immunity have memory?
No, it cannot recall previous contact with an invader
Is innate immunity always present? (2)
- yes, it is active before an infection occurs
- responds rapidly
What is the first line of defense?
Physical and chemical barriers that prevent microbes from entering the body
- sweat, mucous, saliva, hair, etc.
What is the second line of defense?
- components that act to eliminate microbes that have invaded body tissues
what does the second line of defence include? (3)
- Cellular defenses
- molecular defenses (enzymes, protein, etc)
- fever and inflammation
for the first line of defense, what are the three physical barriers?
- skin
- mucous membrane
- fluid flow
what is the outer layer of skin consist of?
- cells and keratin (protective protein)
What are some characteristics of skin? (2)
- frequently shed to remove microbes
- dry to inhibit microbial growth, hence skin infections are more common on moist areas of skin
why is the outer layer of skin an excellent defense? (2)
- rarely penetrated by microbes
- that is why most infections occur under the skin, after it has been broken
what is the cause of body odor?
Microbes are able to eat dead skin cells and oils secreted by the skin
what are the mucous membranes involved in? (2)
- Involved in fluid or gas exchange
- offer less protection than the skin
What do the mucus membranes line?
Lines our tracts, such as the digestive tract
what do the mucous membranes secrete and why? (2)
- secretes mucus, a glycoprotein, that keeps membranes from drying (cracking)
- traps microbes
what is the purpose of the mucociliary escalator?
cilia sweep mucus away
ex. in lungs, to move microbes out
what is fluid flow, and what is its purpose?
- Saliva, tears, urine, vaginal secretions
- microbes away from the body
for the first line of defense, what are the five chemical barriers (antimicrobial)? (5)
- Acidity of body fluids and skin
- Lysozyme
- Lactoferrin
- Defensins
- The normal microbiota
how is acidity of body fluids and skin a first line of defense? (3)
- stomach acid has a pH of 2, which destroys many bacteria and toxins
- skin has fatty acids and lactic acid with a pH of 3 to 5
- prevent the growth of many microbes
What are lysozymes? (3)
- enzymes that degrade peptidoglycan
- in sweat, tears, saliva, nasal secretions
- lecture, it makes gram-positive cells more susceptible
What is lactoferrin?
- Iron binding proteins in milk, mucus
What is the purpose of lactoferrin? (2)
- makes iron unavailable to slow growth of microbes
- in lecture, in is essential for bacteria
What are defensins? (3)
- short polypeptides
- poke holes in microbial membranes
- produced by epithelial cells
how is the normal microbiota a first line of defense? (3)
- acquired shortly after birth
- prevent growth of pathogens
- competitive exclusion and microbial antagonism