1.11 Factors Affecting Enzyme Action Flashcards

What happens when an enzyme is denatured The effects of temperature and pH on enzyme-catalysed reactions The effects of enzyme and substrate concentration on enzyme-catalysed reactions

1
Q

What is enzyme denaturation?

A
  • change in the enzyme’s tertiary structure
  • prevents substrate binding
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

What causes enzyme denaturation?

A

Changes in temperature or pH

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

How does temperature affect enzyme activity?

A

Increases activity to an optimum but post the optimum can lead to denaturing

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

How does pH affect enzyme activity?

A
  • in acidic conditions can denature enzymes
  • at the optimum pH the enzyme works its fastest
  • in alkaline conditions the enzyme can denature
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

How does substrate concentration affect enzyme activity?

A

Increases activity until saturation

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

How does enzyme concentration affect enzyme activity?

A

Increases activity until substrate becomes limiting

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

What happens at an enzyme’s optimum temperature?

A

The enzyme works fastest

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

What happens at an enzyme’s optimum pH?

A

The enzyme works fastest

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

What happens when an enzyme is denatured?

A

The active site changes shape

How well did you know this?
1
Not at all
2
3
4
5
Perfectly