digestion and absorption 2 Flashcards

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1
Q

what are lipids broken down by

A

lipase (with the help of bile salts)

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2
Q

what aids in lipid break down

A

bile salts

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3
Q

what do lipases do

A

lipase enzyme catalyse the breakdown of lipids into monoglycerides and fatty acids involving the hydrolysis of ester bonds in lipids

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4
Q

where are lipases made and where do they work

A

lipases are made in the pancreas and work in the small intestine

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5
Q

where are bile salts produced

A

the liver

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6
Q

what do bile salts do

A

they emulsify lipids they cause the lipids to form small droplets

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7
Q

why is it essential several lipid droplets are formed from lipids

A

as several lipid droplets greatly increases the surface area of lipid that’s available for lipase to work on

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8
Q

what happens after the lipid has been broken down

A

monoglycerides and fatty acids stick with the bile salts to form tiny structures called micelles

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9
Q

what are proteins broken down by

A

endo peptidases and exo peptidases

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10
Q

what do endopeptidases do

A

they act to hydrolyse peptide bonds within a protein

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11
Q

what are two examples of endopeptidases

A

trypsin and chromotrypisin

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12
Q

where are endopeptidases synthesised

A

the pancreas and secreted into the small intestine

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13
Q

where are endopeptidases secreted

A

the small intestines

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14
Q

what is pepsin and where is it released into

A

it is another endopeptidase and is released into the stomach

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15
Q

which cells release pepsin

A

cells in the stomach lining

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16
Q

what type of conditions does pepsin work in

A

acidic condition

17
Q

what provides acidic conditions for pepsin

A

hydrochloric acid in the stomach

18
Q

what do exopeptidases do

A

they act to hydrolyse peptide bonds at the end of protein molecules

19
Q

what do exopeptidases remove from proteins

A

single amino acids

20
Q

what are dipeptidases

A

exopeptidases that work specifically on dipeptides. They act to separate the two amino acids that make up a dipeptide by hydrolysing the peptide bond between them

21
Q

where are dipeptides often located

A

in the cell surface membrane of epithelial cells in the small intestine

22
Q

where are the products of digestion absorbed

A

across the ileum epithelium into the bloodstream

23
Q

how is glucose absorbed

A

glucose is absorbed by active transport with sodium ions via a co transporter protein

24
Q

how is galactose absorbed

A

the same way as glucose using the same transporter proteins

25
Q

how is fructose absorbed

A

via facilitated diffusion through a different transporter protein

26
Q

what do micelles do

A

help to move monoglycerides and fatty acids towards the epithelium

27
Q

due to the micelles constantly breaking up and reforming what can they do

A

they can release monoglycerides and fatty acids allowing them to be reabsorbed, whole micelles are not taken up across the epithelium

28
Q

monoglycerides anf=d fatty acids are lipid soluble, what does this mean they can do

A

diffues directly across the epithelial cell membrane

29
Q

how are amino acids absorbed

A

via co transport a similar way to glucose and galactose

30
Q

because sodium ions are actively transported out of the ileum epithelial cells into the blood what does this result in

A

this creates a sodium ion concentration gradient

31
Q

how do sodium ions exit the ileum epithelial cells

A

active transport

32
Q

how do sodium ions diffuse from the lumen of the ileums int othe epithelial cells

A

through sodium-dependent transporter proteins, carrying the amino acids with them