Bacterial Zoonoses Flashcards

1
Q

What are the carriers of Brucella?

A

Sheep, cattle, pigs and dogs

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2
Q

How do humans get brucellosis?

A
  • Consume unpasteurized dairy products

* Contact with infected animals

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3
Q

What populations are at high risk for brucellosis?

A

– Abattoirs (slaughterhouse workers)
– Veterinarians
– Farmers
– Lab Workers

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4
Q

What Category is Brucella?

A

Category B Infectious Agent

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5
Q

What is the pathogenesis of Brucella?

A
  • Organisms penetrate skin or mucous membranes
  • Phagocytosized by macrophages and monocytes
  • Carried to spleen, liver, bone marrow, lymph nodes and kidneys
  • Organisms multiply in macrophages in the reticuloendothelial system
  • Host reaction is the formation of small granulomas
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6
Q

What type of immunity is necessary to fight Brucella?

A

T cell immunity determines recovery

Ab are ineffective as it is intracellular

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7
Q

What are the major symptoms of brucellosis?

A
  • Undulant Fever (kind of like in B. recurrentis)

- Splenomegaly, lymphadenopathy, hepatomegaly

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8
Q

What are the requirements for Brucella culture?

A

Requires enriched media and prolonged incubation to grow

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9
Q

What does Brucella look like under the microscope?

A

Grains of sand - they are very small in size

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10
Q

What is the treatment for Brucella infection?

A

Oral tetracyclines along with aminoglycosides for a prolonged time

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11
Q

What is the cause of tularemia?

A

Francisella tularensis

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12
Q

What is the transmission of F. tularensis?

A

Deer flies and ticks

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13
Q

Does F. tularensis have ovarian transfer in ticks?

A

Yes. there is transovarial transmission in ticks

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14
Q

What populations are at the greatest risk for tularemia?

A
  • Hunters
  • Lab workers
  • People exposed to ticks
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15
Q

What states in the US have high tularemia incidence?

A

Missouri
Arkansas
Oklahoma

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16
Q

What are the reservoirs of tularemia?

A

Rabbits

Rodents

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17
Q

What Category is F. tularensis?

A

Category A

18
Q

What is the pathogenesis of tularemia?

A

• Organisms enter through breaks in the skin or mucous membranes
• Limited number of organisms are needed for infection
• Ulcer may develop at entry site
• Organisms may disseminate via the
bloodstream
• Host response is granuloma formation

19
Q

What kind of immunity is required to fight tularemia?

A

Cellular immunity

20
Q

What are clinical manifestations of tularemia?

A
  • Fever, chills, malaise 2-5 days after exposure
  • Ulceroglandular infections
  • Oculoglangular
  • Typhoidal infection (ingestion of high number of organisms)
21
Q

How is tularemia diagnosed?

A
  • Immuno-fluorescent stain of smears for rapid diagnosis

- Acute and convalescent agglutinin antibody titers over time to assess Ab reaction

22
Q

What are the requirements for F. tularensis culture?

A
  • Requires sulfhydryl compounds for growth
  • Requires extended incubation time
  • Strict aerobe
23
Q

What is the treatment for tularemia?

A

Streptomycin, gentamicin, tetracycline or choramphenicol

Removal of ticks promptly

24
Q

What are characteristics of Pasteurella?

A
  • Gram-negative, non-motile bacilli
  • Facultative anaerobes
  • Fermentative
25
Q

What are carriers of Pasteurella?

A
  • Normal respiratory and GI flora of cats and dogs

* Associated with cat & dog bites and scratches

26
Q

What is the most common cause of pasteurellosis?

A

Cat bite

27
Q

What is the most common Pasteurella species isolated from humans?

A

Pasteurella multocida

28
Q

What are the growth requirements and characteristics of P. multocida?

A

• Grows on blood and chocolate but
not MacConkey agar
• Large buttery colonies with moth ball odor

29
Q

What is unique about P. multocida in its response to penicillin?

A

It is sensitive to penicillin even though it is Gram negative

30
Q

What is the cause of the plague?

A

Yersinia pestis

31
Q

How is the plague transmitted?

A

Fleas

32
Q

What is the Urban Plague?

A

Urban Plague-maintained in rat population and spread to humans by fleas

33
Q

What is the Sylvatic Plague?

A

Sylvatic Plague-endemic in western USA. Carried by prairie dogs, mice, rabbits, rats.

34
Q

What is the pathogenesis of the plague?

A
  • Organisms multiply in the flea’s gut
  • Flea bites human or another rodent
  • Organisms move from bite site to lymph nodes
  • Organisms multiply in lymph nodes, necrosis and swelling -> Bubo
  • Organisms -> blood, lungs, liver & spleen
35
Q

What is the plague called the Black Death?

A

Terminal cyanosis of the extremities

36
Q

What states is the plague endemic to?

A
Arizona
California
Colorado
New Mexico
Oregon
37
Q

What Category is Y. pestis?

A

Category A

38
Q

What is the shape of the Y. pestis cells in culture?

A

Safety pins

39
Q

What is used to treat the plague?

A

Streptomycin

40
Q

A 6 Y.O. boy arrives with his mother in ER complaining of pain in right arm where a cat had bit him the previous day. The next morning the boy awoke crying and complaining of pain in his hand. Temp 39 C. Skin over the wound is erythematous. Material from the wound is submitted for culture and Gram stain. The laboratory reports growth of gram-negative coccobacilli. The organisms were faculatatively anaerobic but failed to grow on MacConkey agar. Which organisms is most likely responsible for this infection?

A. Capnocytophaga 
B. Eikenella
C. Escherichia
D. Fusobacterium 
E. Pasteurella
A

E. Pasteurella

41
Q

Which arthropod is the most important vector of tuleremia?

A. House fly 
B. Flea
C. Lice
D. Tsetse fly 
E. Tick
A

E. Tick

42
Q

During a military conflict in Somalia, several soldiers develop a febrile illness characterized by abrupt onset of fever with rigors, severe headaches, myalgias, arthralgias, lethargy, photophobia, and coughing. Conjunctival suffusion and a petechial rash develop 4 days into the illness and then fade after 1 to 2 days at the time symptoms wane. Splenomegally and hepatomegaly are also observed. After 1 week, the symptoms recur. Blood cultures are collected during febrile phase and are positive after extended (7 days) incubation with small, faint staining gram-negative coccobacill. What is the likely etiologic agent for this disease?

A. Brucella melitensis
B. Escherichia coli
C. Francisella tularensis
D. Haemophilus influenzae 
E. Pasteurella multocida
A

A. Brucella melitensis