Chapter 4 (Section B) Flashcards

1
Q

The main storage unit of glucose that the body uses for energy.

A

glycogen

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2
Q

Why is a steady supply of carbs needed throughout the day?

A

The body has a limited capacity for glucose storage.

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3
Q

What is the total glycogen supply in the body?

A

1800 to 2600 calories

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4
Q

What does the releasing and storing of glucose depend on (3)?

A

food ingested, time between eating, and shifting energy demands related to physical activity

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5
Q

Which cells is glycogen primarily found in?

A

liver and muscle cells

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6
Q

What does the livers supply of glycogen do (2)?

A

It’s used to regulate the blood sugar level and it is the main source of energy for the brain

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7
Q

How much glucose can the brain use per day from the liver’s glycogen stores?

A

up to 400 calories per day

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8
Q

water to glycogen ratio in the liver in ounces

A

3:1 ounces

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9
Q

The act of chewing

A

mastication

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10
Q

A mass of chewed food

A

bolus

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11
Q

An enzyme found largely in saliva that breaks starch into simpler sugars

A

amylase

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12
Q

A disaccharide that makes starches taste sweet

A

maltose

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13
Q

Percentage of starches that are broken down in the mouth

A

5%

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14
Q

the contraction and relaxation of the stomach mixes carbs into a substance called _________.

A

chyme

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15
Q

Fingerlike projections on the inside surface of the intestines that absorb nutrients and secrete enzymes (name enzymes-3)

A

villi; lactase, maltase, sucrase

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16
Q

From the mouth with _______ ________, the breakdown of starch continues in the small intestine with __________ __________.

A

salivary amylase; pancreatic amylase

17
Q

What do monosaccharides need to enter the bloodstream? What are they called

A

transport proteins; GLUT 1 to 12

18
Q

A hormone made by the pancreas that helps move glucose from the blood to the muscles and tissues.

A

insulin

19
Q

Describe the effect of insulin on glucose uptake (4 steps):

A

Insulin binds to the cell membrane insulin receptor, the receptor in polarized by the phosphorylation of ATP energy, polarization activates the GLUT4 vesicle, the vesicle stimulates glucose transport with the GLUT4 membrane transport protein

20
Q

Monosaccharides are transported to the liver via:

A

hepatic portal vein

21
Q

What happens to galactose, fructose and glucose in the liver?

A

Galactose is converted to glucose, fructose is broken down, and glucose is stored as glycogen

22
Q

Which two organs regulate blood glucose levels?

A

liver and pancreas

23
Q

How long after a meal do blood glucose levels start to rise? When do they peak?

A

10-15 minutes, 60 minutes

24
Q

When blood glucose levels increase, insulin-secreting cells in the ____________ release _________ into the blood. Insulin acts as a _________, telling the body’s cells to absorb _________ from the blood. Cells take up the glucose and use it for energy production via __________.

A

pancreas; insulin; messenger; glucose; glycolysis

25
Q

A pancreatic messenger hormone that tells the calls to stop using glucose and to release it back into the bloodstream

A

Glucagon

26
Q

A state of low blood sugar levels

A

hypoglycemia