Chapter 10 (Terminology) Flashcards
A chronic disease characterized by an individual seeking food in a compulsive, difficult-to- control manner.
food addiction
The procedures, actions, and processes that a health care practitioner is permitted to undertake in keeping with the terms of their professional license.
Scope of practice
The largest organization of food and nutrition professionals promoting the field through research, education, and advocacy.
Academy of Nutrition and Dietetics
Treating medical conditions with diet
Medical Nutrition Therapy
A counseling approach used to elicit behavior change through resolving ambivalence
Motivational Interviewing
Dynamic phases of the behavior change process
stages of change
close, harmonious relationship where feelings and ideas are communicated effectively.
rapport
Someone’s reason for acting or behaving in a particular way.
motivation
Specific, measurable, attainable, realistic, and timely outcomes for an individual to work toward in a stepwise manner.
Smart Goals
Goals aligning with the client’s values, beliefs, and motivations
Client appropriate goals
The quality of being dedicated to a cause or goal.
commitment
A way to gain leverage on oneself or others and make desired changes
commitment strategy
The ability to respond to adversity in a way that does not allow it to stop the progress toward one’s goals.
Mental Toughness
A set of rules governing the access to information discussed between a health care practitioner and their client
Confidentiality
The practice of maintaining the security and confidentiality of the client’s records.
client privacy
