GI 8 Flashcards

1
Q

energy input

A

diet

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

energy output

A

heat and work

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

one kilocalorie

A

the amount of heat needed to raised the temperature of 1L of water by 1*C.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

How does a bomb calorimeter work?

A

Heat released from burned food is measured

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Are bomb calorimeters over estimates or under?

A

over because we do not completely digest and absorb most foods

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Which is more accurate: direct or indirect calorimetry?

A

direct

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

basal metabolic rate (BMR)

A

an individuals lowest metabolic rate

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

How is BMR usually measures?

A

as resting metabolic rate (RMR)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Factors that affect overall metabolic rate?

A
  • age and sex
  • amount of lean muscle mass
  • activity level
  • diet
  • hormones
  • genetics
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

All chemical reactions in the body fall into which 3 categories?

A
  • extract energy from nutrients
  • use energy for work
  • store excess energy
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Fed state is mainly…

A

anabolic

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Skeletal muscle during fed state

A
  • takes up glucose for energy and stores it as glycogen (70% of body storage)
  • proteins stored for natural turnover
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Liver during fed state

A
  • convert glucose to glycogen (24% of body storage) and to fatty acids
  • protein used for synthesis and converted to kept acids
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Adipocytes in the fed state

A
  • take up dietary triglycerides from chylomicrons
  • excess glucose converted to triglycerides
  • stores triglycerides synthesized in liver
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Glycogen and protein storage ________, fat storage _________.

A

limited, unlimited

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

Glycogen can sustain quiet activity for ______, proteins ___________, and fats for ___________

A

few hours, potentially long periods of time, approximately two months

17
Q

Why is maintaining glucose levels important for nervous system function?

A

most cells utilize fatty acids to spare glucose for the CNS

18
Q

skeletal muscle during fasted state

A
  • can convert glycogen to glucose-6-P

- forms pyruvate and lactate

19
Q

Liver during fasted state

A
  • glycogen can be converted to glucose
  • produce new glucose from pyruvate, lactate, glycerol and certain amino acids
  • converts fatty acids to ketone bodies
20
Q

adipocytes during fasted state

A

-lypolysis occurs; fatty acids and glycerol enter bloodstream to be used as energy

21
Q

fasted state promotes…

A

catabolism

22
Q

Fed state summary

A
  • insulin secretion
  • glucose primarily used by most cells for energy
  • glycogenesis
  • lipogenesis
  • AA uptake and protein synthesis
23
Q

fasted state summary

A
  • glucagon secretion
  • fatty acids used by most cells for energy
  • glycogenolysis
  • lipolysis
  • gluconeogenesis
  • ketogenesis
  • protein degradation