2014 Major Nutrients - Carbohydrates Flashcards

1
Q

Name the three elements which make up carbohydrates.

A

carbon, hydrogen, oxygen

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2
Q

Which major nutrient is the main energy source for plants?

A

carbohydrates

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3
Q

What are the basic building blocks of carbohydrates?

A

simple sugars

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4
Q

Monosaccharides are classified according to the number of which atoms?

A

carbon atoms

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5
Q

A monosaccharide with six carbon atoms is classified as a what?

A

hexose

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6
Q

Name three common hexoses.

A

glucose, galactose, fructose, mannose

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7
Q

Name a common pentose.

A

ribose

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8
Q

The prefix “di” refers to how many?

A

two

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9
Q

The prefix “poly” in polysaccharide means it contains how many monosaccharides?

A

many

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10
Q

Name two common disaccharides.

A

lactose, sucrose

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11
Q

Two monosaccharides joined together form a what?

A

disaccharide

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12
Q

Which two monosaccharides combine to form lactose?

A

glucose, galactose

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13
Q

The prefix “mono” refers to how many?

A

one

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14
Q

The term saccharide refers to what common food?

A

sugar

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15
Q

Starch, cellulose and hemicellulose are common examples of what?

A

polysaccharides

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16
Q

Monosaccharides are converted by the rumen mircobes into what?

A

VFA - volatile fatty acids

17
Q

Name the three most common volatile fatty acids produced rumen microbes.

A

butyrate, acetate, proprionate

18
Q

Carbohydrates in feedstuffs are divided onto what two categories?

A

fiber, non-fiber

19
Q

Name the two fibrous carbohydrates.

A

cellulose, hemicellulose

20
Q

What two digestible fibrous carbohydrates are found in the cell walls of plants?

A

cellulose, hemicellulose

21
Q

Give an example of a non-fiber carbohydrate.

A

starch, pectin, sugar

22
Q

Why can’t monogastrics digest fibrous carbohydrates?

A

Because their stomachs do not contain the rumen microbes which can break down fibrous carbohydrates.

23
Q

Name the two tests used to measure the amount of fibrous carbohydrates in dairy rations.

A

1) neutral detergent fiber assay

2) acid detergent fiber assay

24
Q

What is the name of the fibrous carbohydrate that is unable to be digested, even by rumen microbes?

A

lignin

25
Q

Which test is used to predict how much feed a cow will be able to eat, without exceeding the capacity of her digestive system?

A

neutral detergent fiber

26
Q

Which test is used to predict the energy value of the feed, because of its association with digestibility?

A

acid detergent fiber

27
Q

Explain the common method used to determine the amount of non-fiber carbohydrates, and why this method must be used.

A

The amount of protein, NDF, mineral and fat content is added up and subtracted from 100, because the NFC (non-fiber carbohydrates) are difficult to measure directly.

28
Q

What number does the prefix “pent” represent?

A

five

29
Q

What number does the prefix “hex” represent?

A

six

30
Q

What is a monosaccharide?

A

simple sugar