Lecture 25 - GI/Liver Bacteriology 3 Flashcards
describe the characteristics of:
campylobacter
gram -
curved rod
aerobic (micro)
describe the characteristics of:
helicobacter
gram -
helical/s-shaped
aerobic (micro)
describe the characteristics of:
Lawsonia
gram -
curved rod
aerobic (micro)
describe the characteristics of:
bracyspira
gram -
curved/spiral-shaped
aerotolerant (anaerobe)
where is the habitat of Campylobacter
intestinal and genital tract of animals (ZOONOTIC)
T/F: campylobacter is a thermophile, it needs 37-42 degrees to grow
TRUE
what clinical signs does C. jejuni cause after infection
abortion in sheep
enteritis in dogs
avian hepatitis
enterocolitis in humans
90% of human infections comes from what two campylobacter spp.
C. jejuni and C. coli
describe campylobacter pathogenesis in 4 steps
- adhere to the intestinal lining
- invade cells
- may replicate intracellularly
- leaves cell
what toxins are produced by campylobacter
LPS and CDT
severity of campylobacter disease is dependent on what 4 factors
- # of organisms
- previous exposure
- co-disease
- environment/physical stress
T/F: if there are no neutralizing antibodies against C. jejuni then clinical disease is worse
FALSE - no clinical disease due to no inflammation
what species has no neutralizing antibodies against c. jejuni
chickens
why is it difficult to confirm disease-causing campylobacter?
there are naturally occurring campylobacter in the GI tract
what are the risk factors for campylobacter disease
- age
- immunosuppression
- high-density housing
T/F: campylobacter spp. in humans can be a reservoir of AMR
TRUE
what testing is available for Campylobacter? Which is the best?
- cytology (supportive not diagnostic)
- PCR (best!!!)
- fecal culture (variable results)
T/F: tx of campylobacter involves routine use of antibiotics
FALSE - abx only in severe cases, normally supportive care
how is campylobacter controlled/prevented
- isolation of symptomatic animals
- proper food handling
- hand hygeine
- sanitation