taste and olfaction Flashcards
flavour includes
taste
smell
other nerve endings in the mouth
sense of taste
gustation
MSG
monosodium glutamate- savoury
parts on a toungue
epiglottis
cranial nerve x
cicrumvallate papillae: big dots on back
cranial nerve ix
folate papilla: middle of tongue
cranial nerve VII
fungiform papillae: small dots in front
what are the things being sensed on the tongue
sucrose
NaCl
HCL
Quinine
water
what are the individual receptors on the tongue
chemoreceptors life span of 10 days and are renewable
what must taste molecules do in the tongue
dissolve in saliva
Na influx
salt tastant transduced
H blocks K channel
sour tastant transduced
glucose or similar chemical activates g protein CAMP- phosphorylation and blockage of K
sweet tastant transduced
more diverse tastants- alkaloids- g protein gusductin- inhibit phosphodiesterase- increase CAMP
bitter tastant transduced
triggered by amino acid especially glutamate- g protein IP3- Ca release from internal store- activation of monovalent selective cation channel
umami
nerve contributions in the tongue
VII: ant in 2/3 of the tongue, there may also be taste buds on the palate (roof of mouth)
IX: posterior 1/3 of tongue
X: mino contribution especially poteriorly around epiglottis
taste pathway in the CNS
at the tongue
in the medulla oblongata (solitary nucleus also connects to the area postrema)
in the pons
to the ventro-posterior medial thalamus, hypothalamus and amygdala
to the insular and orbital cortex
across fibre hypothesis
proposes that the pattern of responses to a particular stimulus across all fibres is the central feature of coding
individual TRCS are tuned to multiple taste quallities. same afferent fibres carries info for more than one modality
or TRC are still tuned to single taste qualities but the same afferent fibre carries info for more than one taste modality
response of individual fibres to different tastants
patterns of responses of cells in a population help discriminate tastes
labelled line model of taste
the receptor cells are tuned to respond to a single tastemodalities and are innervated by individually tuned nerve cells. each taste quality is specified by the activity of non overlapping cells and fibres
how is taste discriminated
connectivity (topography) and also activity patterns within the population
olfaction
sense of smell
how many olfactory receptor cells are there
5 mill
how many dog olfactory receptor cells are there
4 billion
surface area of olfactory epithelium in humans
10 cm^2