METABOLIC PROFILE DRUGS - Vitamins, Vitamin-like Compounds, Antivitamins, Enzymes & Antienzymes Flashcards

1
Q

Vitamins are

A

Any of various fat-soluble or water-soluble organic substances essential in minute amounts for normal growth and activity of the body and obtained naturally from plant and animal fo

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2
Q

Vitamin-like compounds are

A

A number of compounds, whose nutritional requirements exist at specific periods of development, particularly neonatal development, and periods of rapid growth

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3
Q

Antivitamins are

A

Substances that prevent vitamins from exerting their typical metabolic effects

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4
Q

Coenzymes are

A

Nonprotein organic substances that usually contain a vitamin or mineral and combines with a specific apoenzyme to form an active enzyme system

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5
Q

Antienzymes are

A

Agents, especially an inhibitory enzymes or an antibodies to enzymes, that retard, inhibit, or destroy enzymic activity

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6
Q

True or False. Hypovitaminosis is an insufficiency of one or more essential vitamins.

A

TRUE

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7
Q

True or False. Hypervitaminosis is any of various abnormal conditions in which the physiological effect of a vitamin is produced to a pathological degree by excessive intake of the vitamin.

A

TRUE

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8
Q

Select a fat-soluble vitamin

A

Tocopherol

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9
Q

Select a water-soluble vitamin

A

Vitamin B1

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10
Q

Which vitamins can be also synthesized from a dietary precursor?

A

Vitamin A

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11
Q

Which vitamins resembles with hormone

A

Vitamin D

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12
Q

Beri-beri is caused by the deficiency of

A

Thiamine

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13
Q

Beri-beri is

A

Disease caused by a deficiency of thiamine, endemic in eastern and southern Asia, and characterized by neurological symptoms, cardiovascular abnormalities, and edema. It is also called endemic neuritis

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14
Q

Deficiency symptom of riboflavin is

A
  • Cheilitis – inflammation of the lips or of a lip, with redness and the production of fissures radiating from the angles of the mouth
  • Cheilosis – a disorder of the lips characterized by fissures, especially in the corners of the mouth
  • Angular stomatitis, associated with a wrinkled or fissured epithelium that does not involve the mucosa
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15
Q

True or False about vitamin A functions. Transmission of light stimuli to the brain, via combination with a specific protein, opsin, to form a visual pigment, rhodopsin, in the retina of the eye

A

TRUE

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16
Q

True or False about vitamin A functions. Regulation of cell growth and differentiation in epithelium, connective tissues (including bone and cartilage) and hematopoietic tissues by retinoic acid, a highly bioactive metabolite of retinol

A

TRUE

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17
Q

True or False about vitamin A functions. Retinoic acid is especially important during embryogenesis

A

TRUE

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18
Q

True or False about vitamin A functions. Acts as a hormone involved in regulation of calcium and phosphorus homeostasis

A

FALSE

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19
Q

Deficiency symptom of vitamin A is

A
  • Night blindness – lessened ability to see in dim light
  • Xerophthalmia and keratomalacia
  • Various epithelial tissue defects, leading to decreased resistance to infective diseases, male and female infertility
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20
Q

Xerophthalmia is

A

Extreme dryness of the conjunctiva resulting from a disease localized in the eye or from systemic deficiency of vitamin A

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21
Q

Keratomalacia is:

A

A condition, usually in children with vitamin A deficiency, characterized by softening and subsequent ulceration and perforation of the cornea

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22
Q

Night blindness (Hemeralopia, Nyctalopia) is

A

A condition of the eyes in which vision is normal in daylight or other strong light but is abnormally weak or completely lost at night or in dim light and that results from vitamin A deficiency

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23
Q

True or False about vitamin E functions. An extremely important antioxidant, which protects cell membrane lipids from peroxidation by breaking the chain reaction of free radical formation to which polyunsaturated fatty acids are particularly vulnerable

A

TRUE

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24
Q

True or False about vitamin E functions. Antisterility and antiabortion factor

A

TRUE

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25
True or False about vitamin E functions. Specifically required for synthesis of prothrombin and several other clotting factors
FALSE
26
True or False about vitamin E functions. An essential for oxidative processes regulation
TRUE
27
True or False about vitamin B1. An essential coenzyme for oxidative decarboxylate of alpha-keto acids, most important being conversion of pyruvate to acetyl coenzyme A
TRUE
28
True or False about vitamin B2 functions. Essential constituent of flavoproteins, flavin mononucleotide (FMN) and flavin adenine dinucleotide (FAD)
TRUE
29
True or False about vitamin B2 functions. Plays key roles in hydrogen transfer reactions associated with glycolysis, TCA cycle and oxidative phosphorylation
TRUE
30
True or False about vitamin B2 functions. An essential coenzyme for oxidative decarboxylate of alpha-keto acids, most important being conversion of pyruvate to acetyl coenzyme A
FALSE
31
True or False about vitamin B2 functions. Deficiency symptoms are cheilitis, cheilosis and angular stomatitis
TRUE
32
True or False about vitamin PP (B3, niacin) functions. Active group of the coenzymes nicotinamide-adenine dinucleotide (NAD) and nicotinamide-adenine phosphate (NADP)
TRUE
33
True or False about pyridoxine (vitamin B6) functions. Active functional form is pyridoxal phosphate, which is an essential coenzyme for transamination and decarboxylation of amino acids in more than 50 different enzyme systems
TRUE
34
True or False about pantothinic acid functions. Essential constituent of coenzyme A, the important coenzyme for acyl transfer in the TCA cycle and de novo fatty acid synthesis
TRUE
35
True or False about biotin functions. Coenzyme for several reactions involving CO2 fixation into various compounds e.g. acetyl CoA to malonyl CoA (acetyl CoA carboxylase) – initial step in de novo fatty acid synthesis; propionyl CoA to methylmalonyl CoA (propionyl CoA carboxylase), pyruvate to oxaloacetate (pyruvate carboxylase).
TRUE
36
True or False about vitamin B12 (cyanocobalamin) functions. Coenzyme for numerous metabolic reaction, including transformation of methylamlonyl CoA to succinyl CoA in the metabolism of propionate; DNA synthesis (acts in concert with folic acid); transmethylation e.g. methionine synthesis from homocysteine
TRUE
37
True or False about folic acid (folacin) functions. Carrier of one-carbon (e.g. methyl) groups that are added to, or removed from, metabolites such as histidine, serine, methionine, and purines
TRUE
38
True or False about vitamin C functions. Has antioxidant properties and is required for various hydroxylation reactions e.g. proline to hydroxypoline for collagen synthesis
TRUE
39
Dermatitis, diarrhoea and dementia are characteristics of
Pellagra
40
Pellagra is
A disease caused by a deficiency of niacin in the diet and characterized by skin eruptions, digestive and nervous system disturbances, and eventual mental deterioration
41
Pernicious anemia is
A severe form of anemia most often affecting elderly adults, caused by a failure of the stomach to absorb vitamin B12 and characterized by abnormally large red blood cells, gastrointestinal disturbances, and lesions of the spinal cord
42
Rickets is
A deficiency disease resulting from a lack of vitamin D or calcium and from insufficient exposure to sunlight, characterized by defective bone growth and occurring chiefly in children
43
Scurvy is
A disease caused by deficiency of vitamin C and characterized by spongy bleeding gums, bleeding under the skin, and weakness
44
Which vitamins is given along with isoniazide in treatment of tuberculosis?
Pyridoxine
45
Which vitamins is also known as an antisterility factor?
Vitamin E
46
Mega doses of which vitamin are some time beneficial viral respiratory infections
Vitamin С
47
Which vitamins improves megaloblast anemia but does not protect the neurological manifestations of pernicious anemia?
Vitamin B12
48
True or False. Vitamin К enhances the anticoagulant property of coumarins.
FALSE
49
Loosening of teeth, gingivitis and hemorrhage occur in the deficiency of
Vitamin C
50
Ingestion of polar bear liver may cause acute poisoning of
Vitamin A
51
Which antivitamins prevent a vitamin B6 from exerting its typical metabolic effects?
- Isoniazide - Ethanol - Carbamazepine
52
Which antivitamins prevent a vitamin A from exerting its typical metabolic effects?
Lipooxidase
53
Which antivitamins prevent a vitamin K from exerting its typical metabolic effects?
- Cholestiramine - Coumarins - Antibiotics
54
Which coenzymes is of vitamin origin?
Piridixal-5-phosphate
55
Which coenzymes is not of vitamin origin?
- Coenzyme Q10 - Magnesium - Carnitine
56
These substances are vitamin-like compounds
- Choline - Vitamin U (methylmethioninesulfonil chloride) - Orotate acid
57
Which substances is a vitamin-like compound?
Taurine
58
Which antienzymes is a proteolysis inhibitor?
Contrical
59
Which antienzymes is a beta-lactamase inhibitor?
- Clavulanic acid - Sulbactam - Tazobactam
60
Which antienzymes is a fibrinolysis inhibitor?
Aminocaproic acid
61
Which antienzymes is an aldehyde dehydrogenase inhibitor?
Disulfiram
62
Which antienzymes is a cholinesterase inhibitor?
Physostigmine
63
Which antienzymes is a monoamine oxidase (MAO) inhibitor
Selegiline
64
Which antienzymes is a xantine oxidase inhibitor?
Allopurinol
65
Which antienzymes is an aromatase inhibitor used in cancer therapy?
Aminoglutethimide
66
Which enzymes improves GIT functions (replacement therapy)
Pepsin
67
Which enzymes has fibrinolytic activity?
Urokinase
68
Which enzymes is used in cancer therapy?
L-asparaginase
69
True or False about nutritional supplement (dietary supplement). Nutritional supplements are regulated as foods, and not as drugs
TRUE
70
True or False about nutritional supplement (dietary supplement). Nutritional supplements are not pre-approved on their safety and efficacy, unlike drugs
TRUE
71
True or False about nutritional supplement (dietary supplement). Nutritional supplements are intended to supplement the diet and bear or contain one or more of the following dietary ingredients: a vitamin, a mineral, an herb or other botanical, an amino acid, a dietary substance for human use to supplement the diet by increasing the total daily intake (e.g., enzymes or tissue from organ or glands), a concentrate, such as a meal replacement or energy bar, a metabolite, constituent, or extract
TRUE