Lecture 49 - Ungulate Foregut & Midgut Flashcards

1
Q

What are the 4 requirements of fermentative digestion

A
  1. volume
  2. time
  3. fluid environment
  4. removal of fermentation products
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2
Q

what are the two segments of GI where food progression slows to allow fermentation

A
  1. stomach
  2. large intestine
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3
Q

what are the 4 subdivisions of the rumen

A
  1. rumen
  2. reticulum
  3. omasum
  4. abomasum
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4
Q

T/F: small ruminants lack dorsal coronary pillars

A

TRUE

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5
Q

rumen mucosa is characterized by

A

ruminal papillae

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6
Q

describe the closure of the reticular groove

A

closes in the suckling calf to form a tube allowing milk to flow directly to omasum and on into abomasum where it is digested

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7
Q

the esophageal cardia opens into the

A

reticulum

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8
Q

describe the omasum

A

contains sheets of squamous mucosa (omasal lamina)

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9
Q

describe the abomasum

A
  • only glandular subdivision
  • spiral folds of glandular mucosa
  • torus pyloricus = musculofatty knob found at pyloric sphincter
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10
Q

what is the function of the torus pyloricus

A

watertight closure of the pylorus

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11
Q

define bloat

A

excessive gas production and accumulation in the ruminoreticulum

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12
Q

describe frothy bloat

A
  • 1* bloat
  • entrapment of normal gases in stable foam so education cannot occur
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13
Q

describe free-gas bloat

A
  • 2* bloat
  • due to physical obstruction of erucation
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14
Q

what are treatments for bloat

A
  1. trocharisation
  2. pass the stomach tube
  3. antifoaming agents
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15
Q

Left displaced abomasum

A
  • “ping”
  • abomasum moves to the left body wall, typically in dairy cows after parturition
  • decreased appetite and milk production
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16
Q

describe the unique features of the stomach of the horse

A

saccus cecus = enlarged fundus lined w/ non-glandular mucosa

margo plicatus = mucosal ridge between non-glandular and glandular

17
Q

why don’t horses vomit

A

powerful constriction of the cardiac sphincter

18
Q

what region is frequently afflicted by ulcers in the pig

A

pars esophagea

19
Q

what is the gastric diverticulum

A

focal enlargement of the fundus in the pig

20
Q

what are the 4 horse GIT modifications

A
  1. saccus cecus in the stomach
  2. cecum enlarged with haustra and tenia
  3. ascending colon enlarged into loop of ventral/dorsal, left/right, haustra/tenia
  4. descending colon elongated with haustra and tenia
21
Q

what are the 3 ruminant GIT modifications

A
  1. stomach expansion into 4 compartments
  2. cecum enlarges somewhat
  3. ascending colon enlarges into spiral loop on left
22
Q

what are the 3 pig GIT modifications

A
  1. gastric diverticulum of fundus in stomach
  2. cecum enlarged with haustra/tenia and shifts to left
  3. ascending colon enlarged into spiral loop on left
23
Q

T/F: there is no distal loop of ascending colon

A

FALSE - no proximal