Lecture 36 - Physiology of the rumen Flashcards

1
Q

describe glandular enzymatic digestion

A
  • starch
  • host origin
  • rapid, incomplete
  • stomach, small intestine
  • simple sugars, amino acids, fatty acids
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2
Q

describe fermentative enzymatic digestion

A
  • starch, cellulose
  • microbial origin
  • slow, complete
  • rumen, cecum, colon
  • VFAs and methane
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3
Q

rumen microflora can be considered as

A

one functional organism

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4
Q

describe the fermentation of carbohydrates from polysaccharide to butyrate

A
  1. polysaccharide
  2. glucose
  3. acetate
  4. propionate
  5. butyrate
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5
Q

describe acetate

A
  • 60-70% of VFAs
  • forage
  • increases methane production
  • not removed by liver (increase milk fat)
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6
Q

describe propionate

A
  • 20-30% of VFAs
  • grain
  • does not influence methane production
  • completely removed by liver (drives milk volume)
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7
Q

T/F: microbes are digested in the abomasum and small intestine to maintain protein:carbohydrate balance

A

TRUE

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8
Q

CH2O + protein =

A

VFAs, CO2, CH4, microbes

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9
Q

if pH is less than 5.5, what is likely occurring in the rumen

A
  • too much grain
  • rapid fermentation
  • protozoa die and bacterial population shifts to produce lactic acid
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10
Q

if pH is more than 5.5, what is likely occurring in the rumen

A
  • anorexia, poor feed
  • outflow obstruction
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11
Q

rumen motility is required for what 4 things

A
  1. facilitate fermentation
  2. allows for rumination
  3. move digested food out of the rumen
  4. remove byproducts of fermentation
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12
Q

what stimulates the vagus nerve in ruminants

A
  • feeding (buccal receptors)
  • moderate rumen distension (low threshold receptors in reticulum and dorsal sac)
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13
Q

what is inhibitory for the vagus nerve in ruminants

A
  • moderate to severe rumen distension (high threshold in rumen)
  • increase VFA concentration-low pH
  • pain
  • fever, endotoxemia
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14
Q

T/F: control of secondary contractions is autonomous

A

TRUE

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15
Q

what stimulates secondary contractions

A

distension of dorsal sac

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16
Q

what inhibits secondary contractions

A
  • severe distension
  • fluid at cardia
  • damage to cardia receptors
  • systemic disease
  • failure of esophageal transport
17
Q

T/F: ruminant time does not depend on feed consistency

18
Q

rumination occurs before

A

primary or secondary contraction

19
Q

describe omasal motility in 4 steps

A
  1. filter based on particle size
  2. negative pressure sucks ingesta in
  3. canal contracts with dorsal sac
  4. omasal body contracts
20
Q

describe vagal indigestion syndrome symptoms

A
  • retention of fluid
  • hyper-/hypo- motility
  • severe abdominal distension
21
Q

type 1 vagal indigestion

A
  • failure to eructate
  • large gas-filled rumen, left side distension
22
Q

type 2 vagal indigestion

A
  • failure of rumen/reticulo-omasal outflow
  • large fluid-filled rumen, distension on both sides
  • rumen pH and Cl- are normal
23
Q

type 3 vagal indigestion

A
  • failure of abomasal/pyloric outflow
  • large fluid-filled rumen, distention of both sides
  • serum Cl- decreased
  • serum Cl- and bicarbonate increased
24
Q

how are types I and II vagal indigestion treated

A

left flank exploratory and rumenotomy

25
Q

how is type III vagal indigestion treated

A

right flank exploratory

26
Q

what are the 3 primary patterns of motility

A
  1. mixing
  2. excruciation
  3. ruminantion