olfactory and taste Flashcards
taste vs temperature/touch innervation of the anterior tongue
taste: chorda tympani (CN VII)
touch/temp: lingual n. (CN V-3)
posterior tongue innervation of taste/temp/touch
glossopharyngeal n. (CN IX)
What’s the least understood sense?
smell
Olfactory membrane is located on
superior part of each nostril
type of receptor on the cilia of olfactory cells
odorant-binding protein receptors
Binding of chemical odorant to receptor induces the _____ transduced formation of cAMP which opens _____ channels
Binding of chemical odorant to receptor induces the “G-protein” transduced formation of cAMP which opens “sodium” channels
Odorant-binding receptors are located on the
cilia of olfactory cells
Odorant-binding receptors on olfactory cell cilia actions
Binding induces G-protein
activation of adenyl cyclase
causes formation of cAMP
cAMP opens sodium channels
causing depolarization
substances must be sightly _____ to penetrate the mucus to reach the olfactory cells
water-soluble
anosmia
loss of smell
trauma to the cribriform plate that shears the olfactory axons is called
anosmia (loss of smell)
rhinorrhea
nasal congestion
anterior 2/3 of tongue sensation and taste innervation
posterior 1/3 of tongue sensation and taste innervation
anterior:
sensation - lingual n. CN V-3
taste - chorda tympani (CN VII)
posterior:
sensation - CN IX
taste - CN IX
posterior 1/3 of tongue sensation and taste innervation
sensation - CN IX
taste - CN IX
anterior 2/3 of tongue sensation and taste innervation
anterior:
sensation - lingual n. CN V-3
taste - chorda tympani (CN VII)
13 possible chemical receptors in taste buds
*2 for sodium
* 2 for potassium
* Chloride
* Adenosine
* Inosine
* 2 sweet
* 2 bitter
* Glutamate
* Hydrogen ion
sour taste perception caused by
Caused by H+ from acids (citric acid, acetic acid)