module 5-livestock production and water Flashcards

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1
Q

how many people in the world live without clean drinking water

A

1.1 billion people

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2
Q

how many people in the world lack proper sanitation

A

2.6 billion people

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3
Q

how many people die a year from diarrhea-related diseases

A

1.8 million people

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4
Q

how many children die a day from waterborne disease

A

3,900 kids die a day

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5
Q

why do we have a water crises

A

not because we too little but because we have a crisis of managing it millions of people and the environment suffer

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6
Q

why is it bad to use an excessive amount of water to irrigate the soil and for animals

A

Excessive use of water through irrigation of crops to support livestock can reduce or deplete available surface and groundwater sources and cause secondary salinization of soil, surface water, and groundwater

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7
Q

how does over-fertilization of soil negatively impact our water

A

Nutrient over-enrichment resulting from fertilizer run-off can eutrophy bodies of water creating dead zone

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8
Q

how does Sediment runoff from arable land negatively impact our waters

A

it also contributes to eutrophication and can transport herbicides and pesticides into water bodies; increased sediment in water basins can alter the quality of the water and the microenvironment supporting native species

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9
Q

how can agriculture ruin riparian zones, wildlife be disrupted, and groundwater and surface water be contaminated

A

Wildlife habitat can be lost as wetlands are drained for crop production and riparian zones are converted into rangeland. Intensive agriculture with its dense livestock populations can contaminate ground and surface water with pathogens.

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10
Q

how is eutrophication defined

A

as an enrichment of water by nutrient salts that causes changes to the ecosystem

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11
Q

what are the initial effects of eutrophication

A

The initial effects of eutrophication are excessive growth of phytoplankton, microalgae, and macroalgae

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12
Q

why is an algal bloom such a bad thing in the water

A

The resulting algal blooms can destroy aquatic life and deplete the oxygen available for other life forms ultimately creating aquatic and marine dead zones

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13
Q

where does eutrophication affect half the lakes

A

in Asia, Europe, and North America

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14
Q

how many percent of the lakes are affected by eutrophication in South America

A

40%

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15
Q

how many percent of lakes are affected by eutrophication are affected by the lakes in Africa

A

30%

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16
Q

how can livestock manure contaminate water

A

Pathogens from livestock manure can contaminate water supplies for humans as grazing animals defecate in the water supply or if pathogens from manure storage facilities leach into the water supply or if the pathogens contained in manure spread over the soil leach into the water supply

17
Q

what pathogens can be found in animal fecal matter

A

Pathogens sourced from livestock include the bacteria E. coli, Salmonella species, and Campylobacter species as well as the protozoa Giardia and Cryptosporidium species

18
Q

in easter USA how much bacteria do livestock account for in rivers compared to humans and wildlife

A

livestock account for 10% of bacteria found in the water and humans and wildlife accounted for around 20-25%

19
Q

what are riparian zones

A

Riparian zones are areas adjacent to bodies of water consisting of lush vegetation

20
Q

why do cows like riparian zones

A

They are generally more productive than upland areas and can provide good sources of forage for livestock

21
Q

what things house in riparian areas

A

Wildlife, fish and other aquatic organisms make their homes in or otherwise, utilize riparian areas

22
Q

how are riparian zones supported

A

The roots of resident trees, shrubs, and grasses in riparian zones limit soil erosion and stabilize stream banks

23
Q

what kind of regulating services do riparian zones provide

A

The riparian zones help to control flooding in the immediate area and increase groundwater recharge by providing a flood plain to accumulate water when streams overflow their banks; they reduce downstream flooding by trapping sediment and reducing water flow rates.

24
Q

how is a healthy riparian zone characterized

A

its characterized by abundant vegetation overhanging the banks of clear flowing water moving through a deep channel that is narrower at the surface than at the base

25
Q

how do riparian zones benefit cattle and how do they impact it

A

Riparian areas can provide drinking water, forage, and shade for livestock; however, cattle will tend to overuse riparian areas resulting in severe environmental damage

26
Q

how do cattle damage riparian zones

A

Cattle overuse can erode the stream banks causing cave-ins and widening of the stream channel and destroying trees and shrubs beyond their potential for regeneration.

27
Q

how does the destruction of riparian zones by cattle impact the other things livings habitat

A

The destruction of trees and shrubs causes habitat loss for birds and other wildlife and the loss of shade along the banks of the stream can result in an increase in water temperature destroying fish habitat

28
Q

what causes eutrophication

A

results from the disparity in soil phosphorus necessary to support plant growth (0.2 to 0.3 ppm) and the lake water level that accelerates eutrophication (>0.02 ppm)

29
Q

what are simple practices to reduce eutrophication

A

it is important to control the amount of phosphorus applied to cropland and to minimize phosphorus losses to limit eutrophication

30
Q

how much P fertilizer is realized as output in crop and animal products

A

On average, only 30% of the fertilizer and feed phosphorus input to farming systems is realized as output in crops and animal products

31
Q

if only 30% of P input into farming is realized as an output what happens to the rest

A

The difference remains in the environment and often works its way into the watershed

32
Q

what are big sources of P

A

Chemical fertilizers, ammonia, ammonium nitrate, and urea, and manure are significant sources of phosphorus

33
Q

in manure fertilizers why is there such an excess of phosphorus to meet nitrogen requirement

A

Manure typically has low nitrogen:phosphorus ratio and the application of sufficient manure to meet the nitrogen needs of the crops results in an excess of phosphorus

34
Q

how is P supplemented to livestock

A

Phosphorus is supplemented in livestock diets in the form of dicalcium phosphate, monocalcium phosphate, defluorinated rock phosphate, or oyster shells

35
Q

why is P supplemented into livestock diet

A

because much of the phosphate present in cereal grains and oilseed meals is organically bound as phytic acid or phytate and is not available to non-ruminants

36
Q

what accounts for 42% of the N and 90% of the P flowing into the south china sea

A

Pig production in China, Thailand, and Viet Nam accounts for 42 percent of the nitrogen and 90 percent of the phosphorus flowing into the South China Sea

37
Q

what causes eutrophication in water

A

Phosphrous