Ionian Islands Flashcards

1
Q

PDOs of Ionian Islands

A

Robola of Cephalonia (100% Robola, dry white) and the main grape of Cephalonia

Mavrodaphne of Cephalonia (fortified sweet red)

Muscat of Cephalonia:
(100% Moschato Aspro)
Fortified Wine (VDN)
Fortified Wine from Specific vineyards (VDN Grand Cru)
Fortified Wine (VDL)
Naturally Sweet Wine (Sun Dried)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

What grape, if used, must be cofermented with Mavrodaphne in the wines of Mavrodaphne of Cephalonia PDO (Ionian Islands)

A

Mavri Korinthiaki

Must be min 50% Mavrodaphne

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Ionian Islands:

A

cephalonia (with only PDOs in Ionian Islands) for Robola and sweet wines of Mavrodaphne and Muscat)

Kerkyra
Lefkada
Zakynthos (Verdea, produced from Skiadopoulo, Pavlos and Avgoustiatis, similar to vin jaune)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

What is Verdea

A

Traditional multi varietal white produced on Zakynthos (Ionian Islands western greece)

50% Skiadopoulo rest is Pavlos, Robola and Goustolidi are most common

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Styles of wine permitted for Muscat of Cephalonia PDO (Ionian Islands)

A

Fortified Wine (VDN)
Fortified Wine from Specific vineyards (VDN Grand Cru)
Fortified Wine (VDL)
Naturally Sweet Wine (Sun Dried)

100% Moschato Aspro

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Minimum ABV for Muscat of Cephalonia PDO

A

Naturally Sweet Wine: 14.8% (17.6% after sun drying)
Fortified Wine (VDN): 14%
VDN Grand Cru: 14.8%
Fortified Wine (VDL): 13%

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Minimum must weights for Muscat of Cephalonia PDO

A

Naturally Sweet Wine (Sun Dried): 300 g/l after drying
Fortified Wines (VDN): 238 g/l
Fortified Wine from Specific vineyards (VDN Grand Cru): 252 g/l
Fortified Wine (VDL): 221 g/l

No Chaptalization

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Vine training requirement for Muscat of Cephalonia PDO

A

Vineyards must be older than 3 years before harvesting, may not be irrigated and are to be trained without trellising in the “Goblet” fashion

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

This grape, widely grown in Cephalonia, is known as “Assyrtikos little brother”

A

Robola (Not related to Ribolla Gialla)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

This is a regular concern in the Ionian islands due to high rainfall

A

fungal infections
The Ionian sea is a continuation of the Adriatic Sea

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Which is more mountainous: The Ionian or Aegean islands?

A

Ionian, steep and mountainous

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

The only part of Greece that doesn’t claim a PGI

A

Ionian Islands
Venetian rule, then France then British. They all supported viticulture

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

When did the Ionian Islands join the Greek state?

A

1864

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Largest, most important Ionian island and the only one to possess any PDOs

A

Cephalonia

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

This year in Cephalonia was a devastating earthquake

A
  1. Thousands of residents were killed, many left and never came back.
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

Robola of Cephalonia PDO vineyards must be situated at this elevation

A

at or above 50 meters (165 feet)

17
Q

Best wines of Robola of Cephalonia PDO come from this elevation, this Mountain slope

A

400-850 meters (1310-2790 ft)
Rocky, limestone rich slopes of Mount Ainos

18
Q

85% of Robola of Cephalonia producers come from this cooperative

A

Cooperative of Cephalonia Robola Producers

19
Q

These smaller producers in Robola of Cephalonia PDO (Ionian Islands) are leading the push for smaller, high quality bottlings

A

Gentilini * oak aging and natural fermentation
Sclavos * one of the few biodynamic producers of Greece

20
Q

Muscat of Cephalonia is located on this side of the Cephalonia island

A

West Side

21
Q

Max Yields for Muscat of Cephalonia

A

Naturally Sweet Wine (Sun Dried): 12 tons/ha
Fortified Wines (VDN)/Fortified Wine (VDL): 12 tons/ha
Fortified Wine from Specific vineyards (VDN Grand Cru): 5.3 tons/ha

22
Q

Soil type of Mavrodaphne of Cephalonia

A

heavier, clay based soils

23
Q

superior clone of Mavrodaphne of Cephalonia

A

Tsigelo, different from that of Patras

24
Q

To be labeled Mavrodaphne of Cephalonia PDO (Ionian Islands) wines must be fortified. T or F?

A

True, though no method is specified

25
Q

These two white indigenous grapes are widely planted in Cephalonia

A

Tsaousi and Moschatella

26
Q

Warmest climate, and most Southernly in the Ionian islands

A

Zakynthos, famous for Raisins with flat soils
Home to Verdea

27
Q

Mountain of Lefkada (Ionian island) and connected to mainland by a bridge

A

Mount Elati

28
Q

Main grape of Lefkada

A

Vertzami (Lefkaditiko)

29
Q

Most Northernly island of Ionian islands

A

Corfu

30
Q

Mountain of PGI Corfu

A

Pandokratoras

31
Q

White grapes of PGI Corfu

A

Kakotrigis and Petrokoritho

32
Q

District PGIs of Ionian Islands

A

Corfu, Lefkada, Zakynthos

33
Q

Area PGIs of Ionian Islands

A

Halikouna, Mantzavinata, Metaxata, Slopes of Ainos, Verdea