Castilla Y Leon Flashcards
Ribera del Duero DO was created in this year
1982
This triangle of villages in Ribera del Duero produce the best wine
Roa de Duero
La Horra
Pedrosa De Duero
Who makes domaine Pingus where are the vines from
Peter Sisseck
La Horra (Town)
Old Tinto fino (Tempranillo)
Michel and Dany Rolands project in Toro
Campo Elisio
Numanthia is in this province of Toro
Zamorra
Main producers famous bottlings of Ribera del Duero
Don Eloy Lecanda y Chaves: Vega Sicilia “Unico” (10 years before release)
“Valbuena 5” (5 years before release) and “Alion” (sister wine, shorter time in New French oak)
Pesquera
Domaine Pingus
Aalto (winemaker Mariano Garcia)
Authorized Grape Varieties for Arlanza DO (Castilla y León)
Bianco: Albilla, Viura (Macabeo)
Rosado: 50-100% Tinta del País, plus other red or white authorized grapes
Tinto: 50-100% Tinta del País
Styles of Arribes DO (Castilla Y Leon)
Blanco: min. 60% Malvasía
Rosado: min. 60% principal red varieties, plus other white and/or red varieties
Tinto: min. 60% Juan García, Rufete, and Tempranillo
Mountains running perpendicular to Sistema Central from Castilla y Leon to Valencia
Sistema Iberico
Average elevation of Meseta Central
650 m above sea level
Styles of wine produced in Ribera del Duero DO
Rosado or Clareté (min 50% authorized red varieties)
Tinto: min 75% Tinta del Pais (tempranillo) max 25% Garnacha, 5% Albillo Mayor
Blanco: Min 75% Albillo Mayor
Provinces of Production in Ribera del Duero
Valladolid
Burgos
Soria
Segovia
Styles produced in Toro DO
Blanco: Min 85% Malvasia or min 100% Verdejo
Rosado: min 75% Tinta del Toro or 100% Grenache
Tinto: min 75% tinta del toro (tempranillo)
Tempranillo in Ribera del Duero
Tinta del Pais/Tinto Fino
aging requirements Ribera del Duero
Roble/Barrica: min. 3 months in oak (max. 600 liter capacity)
Crianza:
Blanco/Rosado/Clarete: min. 18 months, including at least 6 months in oak (max. 330 liter capacity)
Tinto: min. 2 years, including at least 1 year in oak (max. 330 liter capacity)
Reserva:
Blanco/Rosado/Clarete: min. 2 years, including at least 6 months in oak (max. 330 liter capacity)
Tinto: min. 3 years, including at least 2 years in oak (max. 330 liter capacity)
Gran Reserva:
Blanco/Rosado/Clarete: min. 4 years, including at least 6 months in oak (max. 330 liter capacity)
Tinto: min. 5 years, including at least 2 years in oak (max. 330 liter capacity)
Main towns of Ribera del Duero
Aranda de Duero
Penafiel
Permitted grapes of Léon DO
Blanco:
Recommended: Verdejo, Albarín Blanco (Not Albariño), Godello
Authorized: Malvasía, Palomino (Palomino is not authorized for new plantings)
Tinto:
Recommended: Prieto Picudo, Mencía
Authorized: Garnacha, Tempranillo
Unico is what? Who makes it
1917, 1918 vintages of Vega Sicilia won acclaim at Barcelona worlds fair
Tinto del país
Cabernet Sauvignon
Merlot
aged a decade in American and French oak
Don Eloy Lecanda Y Chaves (owner)
Domingo Txomin (winemaker)
Gran vino de Rueda vines must be this old
30 years
Where do you find lagares and what are they
Large troughs for footstomping in Porto. serve as primary fermentation vessels
These Bordeaux Varieties are allowed in Ribera del Duero
Malbec, Merlot, Cabernet Sauvignon
(No cab franc or pv)
How many soil types of Ribera del Duero
32
Mountains that separate Galicia and Castilla Y Leon
Sierra de los Anceres
what winery revitalized Rueda (Castilla Y Leon) planting Sauvignon Blanc
Marques de Riscal
this percentage of Rueda white wines must be Sauvignon Blanc/Verdejo
50%
this Spanish city is closest to Ribeira del Duero
Penafiel (Valladoid provence)
Name of the granite in Slate mountains 1640-3940 feet that qualify for three appellations
Vinos de Madrid and Mentrida in Castilla La Mancha
and Vino de la Tierra de Castilla Y Leon
Sierra de Gredos
Two best Ribera del Duero vintages 2012 to 2017
2016
2015
2014
Pesus (Bodegas Hermanos)
Janus
Maleollus
Cuvées found in this DO
Ribera del Duero
Rueda espumoso must be 75% what?
Principal varieties: Verdejo, Sauvignon Blanc
Authorized varieties: Viura, Palomino Fino, Viognier, Chardonnay
this French winemaker identified Rueda as a candidate for Crisp nonoxidative white wine and advocated planting Sauvignon Blanc in the region
Emile Peynaud
Marques de Riscal and director Francisco Hurtado de Amezaga y Dolagaray enlisted him when they wanted a white wine for their portfolio
first general election after Franco
1977
in 1986 joined EU
Styles of production for Cigales DO
Blanco: min. 50% Verdejo
Rosado/Clarete: min. 50% Tinto del Pais, Garnacha, Verdejo
Tinto: min. 50% Tinto del Pais
Vino Dulce: (Blanco, Rosado and Tinto): min. 50% recommended red and white varietals
Vino Espumoso: min. 50% Tinto del Pais, Verdejo, recommended grapes)
Recommended white grape of Bierzo do
Dona Blanca
Godello
Also authorized: Malvasia, Palomino
What year was Bierzo established
1989
DOs of Castilla Y Leon (9)
Arlanza DO
Arribes DO
Bierzo DO
Cigales DO
Ribera del Duero DO
Rueda DO
Leon DO
Tierra del Vino de Zamora DO
Toro DO
VCIGs of Castilla Y Leon
Sierra de Salamanca
Valles de Benavente
Valtiendas
what year did LVMH acquire Numanthia (Toro)
2008
what is unique about Toros soil
Very sandy 60% of vines unaffected by phylloxera
Abadia Retuerta founded in 1966 is in this town just west of official Ribera del Duero boundary
Founded by Novartis, in Sardon de Duero
West of Ribera del Duero
does the Duero flow East or West
West