NUTRIENT TRANSPORT ACROSS CELLULAR MEMBRANE Flashcards
TYPICAL THICKNESS OF CELL MEMBRANE
4-10nm
WHAT DETERMINES HUMAN BLOODTYPE?
MARKER PROTEINS ON ERYTHROCYTES
THE FLUID MOSAIC MODEL OF THE PLASMA MEMBRANE DESCRIBES THE MEMBRANE AS:
FLUID COMBINATION OF PHOSPHOLIPIDS, CHOLESTEROL AND PROTEINS. CARBOH. ATTACHED TO LIPIDS (GLYCOLIPIDS) AND PROTEINS (GLYCOPROTEINS) EXTEND FROM THE OUTWARD FACING SURFACE OF THE MEMBRANE.
WHAT IS THE MOST RAPIDLY METABOLIZING ORGANELLE OF THE CELL?
MITOCHONDRION
PROPORTIONS OF PLASMA MEMBRANE COMPONENTS VARY ACCORDING TO…
CELL TYPE
MEMBRANES ACTIVELY INVOLVED IN METABOLISM CONTAIN MORE OF WHICH PLASMA MEMBRANE COMPONENT?
PROTEIN
MITOCHONDRION MEMBRANE COMPOSITION VS SCHWANN CELL MEMBRANE COMPOSITION
M: 76% PROTEIN, 24% LIPID
S: 76% LIPID, 18% PROTEIN
STRUCTURE OF PHOSPHOLIPID MOLECULES:
HYDROPHILIC HEAD (PHOSPHATE CONTAINING GROUP ATTACHED TO A GLYCEROL MOLECULE); ATTRACTS WATER BECAUSE PHOSPHATE IS NEGATIVELY CHARGED MAKING THE HEAD POLAR
AND
TWO HYDROPHOBIC TAILS (EACH CONTAINING EITHER A SATURATED OR UNSATURATED FATTY ACID); UNCHARGED AND NON POLAR
WHAT ARE AMPHIPATHIC MOLECULES?
MOLECULES THAT CONTAIN BOTH A HYDROPHILIC AND HYDROPHOBIC REGION
WHAT ROLE DO PHOSPHOLIPIDS PLAY IN THE FOOD INDUSTRY AND WHY?
THEY ACT AS EMULSIFIERS BECAUSE OF THEIR AMPHIPATHIC NATURE
WHAT IS THE MOST STABLE THERMODYNAMIC STRUCTURE?
THE PHOSPHOLIPID BILAYER
IN THE PHOSPHOLIPID BILAYER, WHICH PART IS FACING OUTWARD?
THE HYDROPHILIC HEADS
IS THE LIPID BILAYER SYMETRICAL OR ASYMETRICAL?
ASYMETRICAL (DIFFERENT PHOSPHATE CONTAINING GROUPS, DIFFERENT PROTEINS AND CARBS, OVERALL DIFFERENT LOOK OF THE INNER AND OUTER MONOLAYER)
WHICH CHARACTERISTIC OF THE LIPID BILAYER IS ESSENTIAL FOR ITS STRUCTURE AND FUNCTIONS?
FLUIDITY (IT BEHAVES AS A 2 DIMENSIONAL FLUID) AND DYNAMICS
TYPES OF MOVEMENTS POSSIBLE IN THE LIPID BILAYER + EXPLANATIONS:
ROTATION ON THE PHOSPHOLIPID AXIS AND VIBRATION (‘FLEXION’); VERY DYNAMIC, 10 -9sec
LATERAL MOVEMENT; 10 -6sec
FLIP FLOP MOVEMENT; RARE, OCCURRING CCA EVERY 28HRS (10 5sec), PHOSPHOLIPIDS SWITCH MONOLAYERS, CATALYSED BY ENZYMES, SOME REQUIRE ATP
WHERE ARE CARBOHYDRATES LOCATED IN THE PLASMA MEMBRANE AND WHERE ARE PROTEINS LOCATED?
CARBS: OUTER MONOLAYER
PROTEINS: EITHER INNER OR OUTER MONOLAYER OR INTEGRATED WITHIN THE BILAYER
WHAT IS USED TO MONITOR MOLECULAR DYNAMICS?
FRAP: FLUORESCENCE RECOVERY AFTER PHOTOBLEACHING
WHAT INFLUENCES THE FLUIDITY OF THE CELL MEMBRANE?
TEMPERATURE, PHOSPHOLIPID COMPOSITION (ESP NATURE OF FATTY ACID CHAINS) AND THE PRESENCE OF STEROLS (E.G. CHOLESTREOL)
WHAT DOES C16:0 INDICATE ABOUT A FATTY ACID?
C16 INDICATED THE NUMBER OF CARBONS, A 0 THE NUMBER OF DOUBLE BONDS
WHY ARE SATURATED FATTY ACIDS CALLED SATURATED?
BECAUSE THEY ONLY HAVE SINGLE BONDS SO EVERY CARBON HAS A BOND WITH MAXIMUM NUMBER OF HYDROGEN ATOMS
THE MOLECURAL INTERACTION BETWEEN 2 PHOSPHOLIPIDS IS STRONGER WHEN THE FATTY ACID CHAINS ARE MADE FORM WHAT TYPE OF FATTY ACIDS?
SATURATED
WHICH TYPE OF FATTY ACIDS CONTRIBUTES MORE TO MEMBRANE FLUIDITY (MAKING THE MEMBRANE LESS PACKED)?
UNSATURATED
MOLECULAR FORMULA OF CHOLESTEROL?
C27H46O
CHOLESTEROLS INTERACTIONS WITH WATER AND HYDROPHILIC MOLECULES?
CHOLESTEROL IS MOSTLY NON POLAR AND IS GENERALLY REPELLED TO WATER. BUT THE PRESENCE OF THE HYDROXYL GROUP (OH) ALLOWS IT TO WEAKLY INTERACT WITH HYDROPHILIC MOLECULES
CHOLESTEROL IS CLASSED AS A:
STEROID
HOW DOES INSERTION OF CHOLESTEROL BETWEEN THE PHOSPHOLIPIDS OF THE PLASMA MEMBRANE CHANGE ITS FLUIDITY?
BECAUSE OF ITS RIGID STRUCTURE CHOLESTEROL GENERATES SPACE, REDUCES INTERACTIONS BETWEEN THE FATTY ACID CHAINS AND INCREASES FLUIDITY.
WHEN IS CHOLESTEROL PARTICULARLY IMPORTANT FOR MAINTAINING MEMBRANE FLUIDITY?
WHEN TEMPERATURE CHANGES (IT CAN BOTH MODERATE THE INCREASE IN FLUIDITY WHEN IT’S WARMER, AND INCREASE IT)
WHAT IS THE RELATIONSHIP BETWEEN MEMBRANE FLUIDITY AND PERMEABILITY?
INCREASED FLUIDITY IS GENERALLY ASSOCIATED WITH INCREASED PERMEABILITY
WHAT DOES THE TERM ‘GLYCOCALYX’ REFER TO?
CARBOHYDRATES OF THE PLASMA MEMBRANE AS A WHOLE