chemical digestion of major food groups Flashcards

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1
Q

describe the chemical digestion of carbohydrates in the mouth

A

the salivary amylase enzyme will join to a starch substrate forming maltose

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2
Q

describe the chemical digestion of carbohydrates in the stomach

A

there is no digestion of carbohydrates in the stomach

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3
Q

describe the chemical digestion of carbohydrates in the duodenum

A

the pancreatic amylase enzyme will join to a starch substrate forming maltose

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4
Q

describe the chemical digestion of proteins in the mouth

A

there is no digestion of proteins in the mouth

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5
Q

describe the chemical digestion of proteins in the stomach

A

the pepsin enzyme will join to a protein substrate to form peptides

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6
Q

describe the chemical digestion of proteins in the duodenum

A

the trypsin enzyme will attach to a protein substrate forming peptides

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7
Q

describe the chemical digestion of proteins in the ileum

A

the erepsin enzyme will attach to a peptide substrate forming amino acids

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8
Q

describe the chemical digestion of fats in the mouth

A

there is no digestion of fats in the mouth

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9
Q

describe the chemical digestion of fats in the stomach

A

there is no digestion of fats in the stomach

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10
Q

describe the chemical digestion of fats in the duodenum

A

the pancreatic lipase enzyme will attach to a fat substrate forming fatty acids and glycerol

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11
Q

describe the chemical digestion of fats in the ileum

A

the lipase enzyme will attach to lipid substrates forming fatty acids and glyceral.

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12
Q

describe the chemical digestion of carbohydrates in the ileum

A

the maltose enzyme will attach to a maltose substrate forming glucose

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