Living With Diabetes Flashcards

1
Q

How many people diagnosed with Diabetes in UK?

A

3.9 million

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2
Q

What percent of people have t2d?

A

90

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3
Q

What percent of people have type 1 diabetes?

A

8, 2% other forms

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4
Q

How many people have an increased risk of type 2 diabetes?

A

12.3 million

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5
Q

What fraction of type 1 have retinopathy?

A

1/2

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6
Q

What fraction of type have retinopathy?

A

1/4

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7
Q

Amputations are how many times more likley if you have diabetes?

A

20 x

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8
Q

What fraction of dialysis patients have diabetes?

A

1/3

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9
Q

Type 1 drug regime?

A

Twice dailty insulin basal bolus (x4)

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10
Q

Type 2 drug treatment?

A
Oral agents (metformin, suphonylurea, DPP4 inhibitors, SGLT2 inhibitors)
Injectables GLP1 insulin
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11
Q

Who is at risk of hypoglycaemia?

A

Those on insulin and any other agents which stimulate endogenous insulin secretion

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12
Q

When should patients test blood glucose?

A

2 hours after food

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13
Q

What percent of weight loss is recommended in diabetes prevention?

A

5-7

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14
Q

What percent of people have some form of insulin resistance?

A

60%

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15
Q

What makes you more resistant to insulin?

A

Weight gain, older, pregnancy

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16
Q

To reduce insulin secretion you need to lose weight particularly over…?

A

15kg

17
Q

What percent of people have some form of insulin resistance?

A

60

18
Q

What percent of UK population has T2D?

A

6 to 10

19
Q

What can improve first phase insulin response?

A

Weight loss over 15kg

20
Q

What is glycemic index?

A

The speed at which carbohydrates are digested to glucose

21
Q

People losing over 15kh had how much remission?

A

85%

22
Q

Effects of meditteranean diet?

A

30% reduction in cardiovascular events, an in diabetes

23
Q

What is the point of the dietary approaches to stop hypertension?

A

Blood pressure lowering
Reduced total and LDL cholesterol
Increased insulin sensitivity
Reduced weight

24
Q

Cardio protective foods?

A

Nuts seeds avocados fish dairy

25
Q

Increased cardiac risk with certain food?

A

Meats cakes, biscuits, butter, cream, deep fried food