History and Philosophy of Naturopathic Nutrition Flashcards
Naturopathic Principles
1) The healing power of Nature; “Whatever disease the body has produced, it is able to reverse it” (Dr A. Vogel, Switzerland)
2) Treat the cause, not a symptom
3) Treat the whole person
4) Prevention is preferable to cure
5) Education
Principle 1; The healing power of Nature (Vital force) - naturopathic modalities
Vital force AKA Qi or Prana = Energy
Can be suppressed or stimulated
Stimulation involves promoting the flow of Vital Force through naturopathic modalities such as fresh air, sun, clean water, diet, fasting, detoxification, natural therapy
Principle 2; Treat the cause, not a symptom
The question is not what is the disease but
* Why is it there?
* Where did it come from?
* What is the cause?
Principle 3; Treat the whole person (factors?)
Take into account the whole patient, including physical, mental, genetic, environmental, social and other factors.
The person is treated, not the symptoms – individuality
Principle 4; Prevention is preferable to cure
Promote importance of prevention through lifestyle, diet and environment, not just react when disease has already manifested.
Promoting healthy maintains optimal Vital Force at all times.
Principle 5; Education
Empower patients to take responsibility for their own health.
Educate patients to have a better understanding of health, how to attain and maintain it and how to create an environment where disease can not result.
Health
What is health?
The best possible physical, mental and emotional state.
‘Abundant Vitality’
Naturopathic Nutrition
Follows the naturopathic principles knowing that every person is an individual and requires a personalised nutritional approach to health.
It focuses on:
* Using whole and organic food as medicine
* Detoxification and cleansing
* Looking at the Constitution of the patient (TCM/ Ayurveda / homeopathy)
* Understanding the cause of an individual’s symptoms
Nutrient
A substance, which provides nourishment essential for growth and maintenance of life.
Nutrition
The process of providing or obtaining the food necessary for health and growth.
Nourishment
The food or other substances necessary for growth, health and good condition.
Food
Any nutritional substance that people or animals eat or drink or that plants absorb in order to maintain life and growth
Whole food
Food that is not been processed or refined and is free from additives or other artificial substances
Organic food
Food free of fertilisers, pesticides, irradiation, GMO;’s, growth hormones and livestock feed additives
Superfoods
Highly nutritious foods containing all, or nearly all the vitamins, minerals and trace elements body needs.
For example algae, sprouts, bee pollen, wheat grass.
Superfoods incorporated into a wholefood diet are fundamental for human health, although, they do not work in isolation but as part of a healthy lifestyle.
Junk foods
Substances, which are not natural, have been altered, or are not suitable to maintain health and growth (GMO’s, trans-fats, sweeteners, pesticides, artificial colouring, etc.)
Junk foods hinder cell communication, and are detrimental to health and well-being.
Microwaved food is junk food.
GMO
Genetically modified organism
History of different natural medicine systems
Disease was treated in all cultures using fasting, diets, purging, herbs, various forms of hydrotherapy. E.g.;
Ayurvedic medicine; Ayur = life, Veda = knowledge.
From India. Recorded over 5000 years ago (applications of air, herbs and water). An energic whole system of medicine. Very experienced on detoxification protocols.
Traditional Chinese Medicine (TCM); 3000 years ago. Another energetic system – Flow of energy within the body is the prime mover of life. Mapping / charting the flow of energy.
In China, used alongside western medicine as part of the state medicine system
Egyptians; Used for liver blindness.
Native Americans; Use of herbs
Greeko / Roman medicine; 2500 years ago. Ancient European medicine using herbs.
History of Natural Medicine: Hippocrates
Hippocrates (468 – 377 BC) – The father of medicine. Credited for writing the Hippocratic Oath.
- “Let food be thy medicine, and Medicine be thy food.”
- “Food as the primary source of medicine, health and healing. First use food, then herbs, finally intervention.”
- Nature is the “physician of man” (Vital force)
Hippocratic Oath Quotes (Old version)
- “I will apply dietetic measures for the benefit of the sick according to my ability and judgement; I will keep them from harm and injustice.”
- “I will neither give a deadly drug to anybody who asked for it, no will I suggest to this effects. In purity and holiness, I will guard my life and my art.”
- “First do no harm”
Ancient Greek medicine
Greek medicine has a lot in common with Chinese medicine and Ayurveda.
It was the original source and inspiration for natural, holistic medical systems that developed in Europe in the 18th and 19th centuries, which include homoeopathy, naturopathy, chiropractic.
All these medical systems seek to harmonise the health of the individual with the universal life forces of nature
Hydrotherapy; history
Sebastian Kneipp (1821-1897)
Born in Germany, labelled as the father of hydrotherapy.
He cured his own TB by bathing in the river Danube.
“Every application is to be accommodated individually to the patient.”
Hydrotherapy
Hydrotherapy describes the therapeutic use of water as healing agent.
* Cold water; decreases circulation and numbs the area.
* Hot water; relaxes muscles and increases circulation.
* Alternating hot/cold water; stimulates blood flow – increasing oxygen and, therefore, nutritional supply to cells
Applications;
* Compresses, wraps, footpath, steam bath, sauna
* Internally; acts as solvent and carrier (nutrients into cells and wastes out)
* Read; ‘Your body’s many cries for water’
Water treading
Alternating hot and cold water treatments.
1. Fill a large bucket knee deep with cold water (with warm feet)
2. March on the spot until sensation of cold appears (1-2 minutes)
3. Warm up afterwards (put socks on, move around)
Effects:
* Strengthens immune system, promotes circulation, lowers high BP, relieves headaches, promotes parasympathetic activity, enhances sleep
* Do not perform if suffering from urinary tract infections
* See also; https://www.kneipp.com/us_en/hydrotherapy.html
http://ndnr.com/bacterialviral-infections/the-kneipp-cure/`
Dr Max Bircher-Benner
Dr Max Bircher-Benner - (1867-1939)
Born in Switzerland, he advocated a 50/50 raw food diet with emphasis on fruit:
* Heat (apart from sun) degrades food by destroying enzymes.
* Famous for his bircher muesli (raw oats, goats yoghurt and fruit, soaked overnight).
* “Good gut health is necessary for proper growth of cells and tissues”
* To maintain nutrient profile in food
Dr John Harvey Kellogg
Dr John Harvey Kellogg – (1852 – 1943)
Born in Michigan (USA), he said that “90% of diseases are due to improper functioning of the bowel”.
* He promoted, in particular, the importance of the intestinal microflora
* The Kellogg Brothers produced shredded wheat and granola biscuits the residential patients. It became a commercial venture overtime. When they lost control, the product sadly changed dramatically.
Dr Henry Lindlahr
Dr Henry Lindlahr (1852-1924):
He said “the accumulation of the morbid matter is the primary cause of disease”.
* Had ‘incurable’ diabetes at 35. Was told to “put affairs in order”. He visited Sebastien Kneipp who completely restored his health before returning to the USA to spread the word.
* Used the term ‘nature – cure’ to define his approach to recovery.
* Formulated the ideas of ‘healing crisis’.
Dr Max Gerson
Dr Max Gerson (1881-1959)
Born in Germany, he said toxicity and deficiency are the two planks underpinning health:
* Alkalised the body with fresh organic vegetable juices and detoxified with coffee elements.
* He initially used his treatment for TB, where 446 out of his 450 skin TB patients completely recovered.
* He later used to Gerson therapy for cancer patient. He had a success rate of 25% on terminal cancer patients (patients free of cancer after 5 years).
* Noble prize winner Albert Schweitzer said Dr Gerson was “one of the most eminent geniuses in the history of medicine”.
James C. Thomson
James C. Thomson (1887 – 1960)
A Scottish naturopath who spent four years training under Lindlahr:
* In 1913 he set up a busy practice in Edinburgh, before opening the first training College in Britain in 1919, The Edinburgh School of Natural Therapeutics.
* In 1938 he established the well-known Kingston clinic in Edinburgh.
* He advocated fibre (unrefined grains, raw vegetables and fruit).
Dr. Bernhard Jensen
Dr. Bernhard Jensen (1908 – 2001)
* Born in California and a student of Kellogg, he advocated bowel cleansing as the most important aspect in maintaining health.
* He said “every tissue is fed by the blood which is supplied by the bowel”.
* Dr Jensen use chlorophyll extensively in enemas and colonics.
* He claimed a 40% success rate curing leukaemia.
* Develop advanced iridology and promoted the ‘toxaemia’ theory.
* He drew an illustration after seeing thousands of patients showing different organs attributed to different parts of the colon. A person suffering from heart, spleen or lung problems reported at the same time a sensation in a particular area of the colon.
* He found that cleansing the bowel by enemas, herbs of fasting made the sensation disappear, as well as the physical condition.
* Later Dr Jensen developed the colon hydrotherapy machine.
Louis Pasteur
Louis Pasteur (1822 – 1895)
Pasteur iswas a French biologist to develop the ‘germ theory’ of disease:
* Germ Theory: Disease occurs from outside of the body, i.e. bacteria, viruses, fungi, cause diseases from outside.
* He developed the pasteurization process where you found that rapid heating destroys microbes.
* This is the basis of Western medicine, suppressing symptoms using drugs.
Antoine Bechamp
Antoine Bechamp (1816 – 1908)
Bechamp was a French scientist. He and Louis Pasteur were bitter rivals.
* Bechamp maintained that disease occurs from within the body (changes of the terrain, opposite to Pasteur)
* “Bacteria and viruses are the ‘after-effects’ rather than the cause of the disease”.
* “Most diseases are the result of an acidic, low oxygenated terrain” (environment) where the disease tissues spawns the growth of microorganisms which develop into different forms.