Chapter 9: The Rhône Valley Flashcards

1
Q

Location of the Rhône Valley

A

Begins 20 miles/32 km south of the city of Lyon, extends to the city of Avignon – straddles the Rhône River

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2
Q

Cold, strong wind that affects the Rhône Valley

A

Mistral (affects other areas, including Languedoc and Provence as well)

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3
Q

Approximate length (north to south) of the Rhône Valley

A

120 miles/193 km (with a 30-mile/48-km gap between the North and the South)

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4
Q

Grapes allowed for use (1 red, 3 white) in Northern Rhône AOCs

A
  1. Syrah 2. Viognier 3. Marsanne 4. Roussanne
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5
Q

Terroir of the Northern Rhône

A

Steep-sided, terraced vineyards planted along the river as it passes between the Massif Central and the Alps; Mostly continental climate (hot summers/cold winters)

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6
Q

(5) Red wine appellations of the Northern Rhône

A
  1. Côte-Rôtie 2. Cornas 3. Hermitage 4. Crozes-Hermitage 5. Saint-Joseph
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7
Q

Typical assemblage of Northern Rhône red wines

A

Based on Syrah; most allow for a small percentage of white grapes

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8
Q

Required assemblage of Cornas AOC

A

100% Syrah

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9
Q

White wine appellations of the Northern Rhône

A
  1. Condrieu 2. Château-Grillet 3. Saint-Péray (Saint-Joseph, Hermitage and Crozes-Hermitage produce both white and red)
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10
Q

Grape variety of Condrieu

A

100% Viognier

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11
Q

Styles of wine produced in Saint-Péray

A

Still and sparkling wines using a blend of Marsanne and Roussanne

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12
Q

Terroir of the Southern Rhône

A

Broad lowlands; Mostly Mediterranean climate (warm summers, abundant sunshine, minimal precipitation during growing season)

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13
Q

Well-known component of Southern Rhône topsoils

A

Galets (rounded river stones)

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14
Q

Most widely planted red grape of the Southern Rhône

A

Grenache

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15
Q

Typical assemblage of Southern Rhône reds

A

Typically blends; many are Grenache-focused and may also contain Syrah, Carignan, Mourvèdre, and Cinsault (among others)

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16
Q

Typical assemblage of Southern Rhône whites

A

Typically dry blends based on Grenache Blanc, Clairette, Viognier, Ugni Blanc, Roussanne, Marsanne, Muscat, and others

17
Q

Southern Rhône AOC that produces rosé exclusively

A

Tavel AOC

18
Q

Muscat-based vin doux naturel of the Southern Rhône

A

Muscat de Beaumes-de-Venise

19
Q

Grenache-based vin doux naturel of the Southern Rhône

A

Rasteau

20
Q

Famous wine of the Southern Rhône produced just north of Avignon

A

Châteauneuf-du-Pape

21
Q

Grapes allowed for use in Châteauneuf-du-Pape

A
  1. Grenache – Noir, Gris, and Blanc 2. Mourvèdre 3. Syrah 4. Cinsault 5. Counoise 6. Bourboulenc 7. Roussanne 8. Brun Argenté (Vaccarèse) 9. Clairette 10. Clairette Rosé 11. Muscardin 12. Picardan 13. Piquepoul – Noir, Gris, and Blanc 14. Terret Noir
22
Q

Appellations of the Diois

A
  1. Châtillon-en-Diois 2. Clairette de Die 3. Coteaux de Die 4. Crémant de Die
23
Q

Northern-most appellation of the Southern Rhône

A

Grignan-les-Adhémar AOC

24
Q

Two appellations (known mainly for red wines) located adjacent to Beaumes-de-Venise

A
  1. Gigondas AOC 2. Vacqueyras AOC
25
Q

Appellation (mainly known for red wines) located adjacent to Rasteau

A

Cairanne AOC

26
Q

Six appellations located along the edges of the Southern Rhône Valley (outside the boundaries of the Côtes du Rhône AOC)

A
  1. Ventoux AOC 2. Costières de Nîmes AOC 3. Luberon AOC 4. Duché d’Uzèz AOC 5. Côtes de Vivarais AOC 6. Clairette de Bellegarde AOC
27
Q

Regional appellations of the Rhône Valley

A
  1. Côtes du Rhône AOC 2. Côtes du Rhône-Villages AOC