Chapter 14: Central and Eastern Europe Flashcards
Alternative name of Hungary’s ‘Egri Bikavér’
Bull’s Blood/Bull’s Blood of Eger
Main grape variety of Egri Bikavér
Kadarka
Alternative name for Blaufränkisch (used in Hungary)
Kékfrankos
Famous dessert wine of Hungary
Tokaji Aszú
2 leading grape varieties of Tokaji Aszú
- Furmint 2. Hárslevelü
Ultra-sweet wine produced in Tokaj using free-run from botrytis-affected grapes
Eszencia (Essencia)
A small section of the Tokaji production area extends into ______:
Slovakia
The inland area of Croatia
Kontinentalna Hrvatska
The western (coastal) portion of Croatia
Primorska Hrvatska
Mountain range that runs through Croatia
Dinaric Alps
Croatia’s native grape, considered nearly identical to Zinfandel
Crljenak Kastelanski (also known as Tribidrag)
Most widely grown white grape in Croatia
Grasevina (Welschriesling)
Leading white grape of Switzerland
Chasselas (Fendant)
Leading red grape of Switzerland
Pinot Noir
Leading wine region of Switzerland; located near the Rhône River to the east of Lake Geneva
Valais
Leading wine region of French-speaking Switzerland
Northern Shore of Lake Geneva
Two leading white grapes of Romania
- Feteasca Alba 2. Feteasca Regala
Two leading red grapes of Romania
- Pinot Noir (for export) 2. Feteasca Neagra (signature red)
Location of the Cotnari DOC
Moldovan Hills (Romania)
Slovenia: 3 PGI regions
- Podravje ZGO 2. Primorska ZGO 3. Posavje ZGO
Egg-shaped vessels used to produce wine in the Republic of Georgia
Kvevri/Qvevri
Leading red grape of the Republic of Georgia
Saperavi
Leading white grape of the Republic of Georgia
Rkatsiteli
‘Brut Paradiso’ sparkling wine: producer
Novy Svet Winery (Crimea)
