Bacteria: Food Borne Diseases Flashcards

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1
Q

Reheated rice

A

Bacillus cereus

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2
Q

Canned food, raw honey

A

C. botulinum

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3
Q

Undercooked meat

A

E. coli 0157:H7

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4
Q

Deli meats, soft cheeses

A

L. monocytogenes

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5
Q

Poultry, meat and eggs

A

Salmonella

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6
Q

Mayonaisse, custard

A

Staphylococcus aureus

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7
Q

Undercooked seafood

A

V. parahaemolyticus

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