Microbiology - Viral Disease Flashcards
Ways viruses can be classified
Historical classification by host (human,plant, animal)
According to disease or target organ
According to vectors
Molecular biology new permits classification by genetic sequence and biophysical structure
Virus classification (taxonomy)
Virus order Virus family Subfamily Type species Morphology Genetic material (DNA or RNA) Envelope
Baltimore classification of viruses
Based on method of viral synthesis
Groups viruses into families according to their type of genome
Groups I to VII
Differentiating between bacterial and viral causes of infection
Pathognomonic symptoms
Secondary bacterial infection symptoms persist longer than the expected 10 days virus tends to last and fever is usually higher
Diagnostic tests
Purpose of diagnosing viral infection
Medical (therapeutic) patient management
Epidemiological (public health)
Intrahospital infection prevention and control
Academic
Molecular techniques used in virology
Nucleic-acid based technologies e.g. PCR
Next Generation Sequencing (NGS)
Monoclonal antibodies
Enzyme inmune assays
Point of Care Test
Test for key respiratory virus done by the bed side
Tests for influenza A/B and RSV
PCR based
Methods of detecting virus infections
Detection of viral antigens Detection of nucleic acids (PCR) Electron microscopy Virus culture Histopathology staining Serology testing
Serology testing
Presence of virus-spp antibodies (IgM and IgG)
What is detection of viral pathogens highly dependable on
Obtaining an adequate specimen from the appropriate site
Proper timing of specimen collection relative to onset of symptoms
Timely processing of the sample
When does viral shedding begin for most infections
Shortly after symptoms occur, peaks rapidly after onset and declines steadily as infection resolves (excluding chronic viral infections e.g. HIV)
Needlestick injury
An incident in which the blood of a patient comes into contact w/ the blood of a Health Care Worker
Types of exposure in health care setting associated w/ significant risk from blood or higher risk body fluids
Percutaneous injury
Exposure of broken skin - intact skin is a safe protective barrier against BBV transmission
Exposure of mucous membranes incl eyes and mouth
BBV
Blood borne viruses e.g. Hepatits B/C and HIV
Viruses which can be present in blood or other body fluids and which have high potential for transmission to another person by direct contact w/ their blood or susceptible fluids
BBV’s organised by how infectious they are
Hep B
Hep C
HIV
Transmission rates for susceptible fluids in BBV’s
HBV - 30%
HCV - 3%
HIV - 0.3%
Recipient
Individual who has been exposed to the possibility of acquiring a BBV as a result of an incident w/ the potential to transmit a BBV
Source
Individual who was the source of the blood or body fluid, which made contact w/ the recipient
Usually a patient but may be a HCW as in a bleed back incident
Post Exposure Prophylaxis (PEP)
Treatment which may be advised and supplied to the recipient and supplied to the recipient following a risk assessment from a known or high-risk HIV or HBV exposure incident
Main infectious material
Blood
Potential infectious material
Amniotic fluid Vaginal secretion Semen Human breast milk Cerebrospinal fluid Peritoneal fluid Pleural fluid Saliva in association w/ dentristy (likely to be contaminated w/ blood even when not visibly so)
Non-infectious bodily fluids
Urine
Vomit
Saliva
Faeces
What to do if you pierce/ puncture your skin w/ a used needle
Encourage the wound to bleed
Wash the wound using water and plenty of soap
Don’t scrub the wound while you’re washing it or suck it
Dry the wound and cover it w/ a waterproof plaster or dressing
Measles
Acute viral illness caused by a Morbillivirus
Important global cause of child mortality