Exam 3 Vocabulary Flashcards

1
Q

Location of the voice box

A

Larynx

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2
Q

Third in the respiration pathway

A

Pharynx

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3
Q

First region of the small intestine

A

Duodenum

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4
Q

First region of the colon

A

Ascending

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5
Q

Muscle used in both relaxed and forced respiration

A

Diaphragm

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6
Q

Prevents food from going through the glottis (opening between vocal cords)

A

Epiglottis

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7
Q

Also secreted by the pancreas to aid in glucose metabolism in the blood

A

Glucagon

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8
Q

Type of respiration where the oxygen moves from the lungs into the blood

A

External

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9
Q

Type of GI task that starts in the mouth

A

Mechanical

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10
Q

Fourth basic layer of the GI tract

A

Serosa

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11
Q

Bronchitis leads to inflammation of the trachea and the

A

Bronchi

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12
Q

Second basic layer of the GI tract

A

Submucosa

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13
Q

Actual site of gas exchange

A

Alveoli

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14
Q

Product that the liver excretes to aid in fat digestion

A

Bile

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15
Q

Third basic layer of the GI tract

A

Smooth muscle

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16
Q

Third region of the colon

A

Descending

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17
Q

Stores/concentrates a liquid excreted from the liver when it is not being used

A

Gallbladder

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18
Q

First basic layer of the GI tract

A

Mucosa

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19
Q

Second region of the colon

A

Transverse

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20
Q

Type of glands that secrete products (hormones) to be used internally

A

Endrocrine

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21
Q

First step of respiration (O2 into blood) and something that is secreted in the lungs

A

Pulmonary surfactant

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22
Q

Process that the small intestine conducts to break up fat into small droplets

A

Emulsification

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23
Q

Maximum volume of air that can move out of the lungs

A

Vital capacity

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24
Q

Another word for breathing

A

Inspiration

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25
Amount of energy required to merely sustain the body
Basal Metabolic Rate
26
Tube that carries food into the stomach
Esophagus
27
First nervous system receptor of respiration
Carotid bodies
28
Third region of the small intestine
Ileum
29
Role of the teeth/tongue/palate
Mastification
30
Inadequate or unbalanced diets can lead to this
Malnutrition
31
Second nervous system receptor of respiration
Aortic Bodies
32
Mechanical process of moving air into/out of the lungs
Ventilation
33
Wave like contractions that help move food throughout the GI tract
Peristalsis
34
Type of gradient that determines flow of air
Pressure
35
Microscopic fingers (plural) of mucosa/submuscosa that cover the ridges of the small intestine
Villi
36
Sphincter that regulates what leaves the stomach
Pyloric
37
Type of respiration when the O2 moves from the blood to the tissues
Internal
38
Second region of the small intestine
Jejenum
39
Secreted by the pancreas and aids in glucose metabolism in the blood
Insulin
40
Pair of thin membranes directly connected to the lungs and the outer layer connects to the thoracic wall
Pleurae
41
Third nervous system receptor of respiration
Medulla
42
Type of glands that secretes products to a free epithelial surface on the bodies exterior
Exocrine
43
What is the proper sequence of air flow in the human respiratory system?
1. Nasal cavities 2. Pharynx 3. Larynx 4. Trachea 5. Bronchi
44
Nasal cavity can help by ?
Filtering out debris, warm and moisten the air, trap bacteria/dust particles in mucus, expel bacteria/viruses by sneezing
45
The maximum amount of air that moves into and out of the human lungs is termed
Vital capacity
46
The digestion process in which enzymes are used to break foods.
Chemical digestion
47
The last section of the digestive system, where water is absorbed from food and the remaining material is eliminated from the body.
Large intestine
48
The process of wave-like muscle contractions of the alimentary tract that moves food along
Peristalsis
49
Mixture of stomach fluids and food produced in the stomach by contracting stomach muscles
Chyme
50
Tiny, finger-like structures that protrude from the wall of the intestine
Villi
51
The passage between the pharynx and the stomach
Esophagus
52
Which of the following digestive regions is responsible for the propulsion of materials into the esophagus?
Pharynx
53
Sympathetic stimulation of the muscularis externa promotes:
muscular inhibition and relaxation
54
Which of the following major layers of the digestive tract is described as a layer of dense irregular connective tissue filled with blood vessels and the plexus of Meissner?
submucosa
55
Strong contractions of the ascending and transverse colon moving the contents of the colon toward the sigmoid colon are called:
mass peristalsis
56
What is not a function of saliva?
Initial digestion of proteins
57
The three pairs of salivary glands that secrete into the oral cavity include:
parotid, sublingual, and submandibular
58
On its way to the esophagus, food normally passes through the:
oropharynx and laryngopharynx
59
The inferior end of the esophagus normally remains in a state of active contraction that
prevents the backflow of materials from the stomach into the esophagus
60
The contractions of the stomach are inhibited by
secretin
61
What is secreted by the stomach?
Gastrin
62
An enzyme not found in pancreatic juice is
disaccharidase
63
The enzyme lactase, which digests lactose to glucose and galactose, is synthesized by
The stomach
64
The exit from the stomach is the
pyloric sphincter
65
Heartburn could be caused by a poorly working
cardiac sphincter
66
A major function of the colon is to
Absorb water
67
Digestive secretions from the liver and pancreas empty into the
duodenum
68
What part of the digestive system secretes hydrochloric acid?
Stomach
69
A ring of muscle that controls what enters and leaves different parts of the digestive system
Sphincter
70
Which structure prevents food entering the nasal cavity?
Soft palate
71
What is the name of the substance which helps to neutralize stomach acid in the duodenum?
Sodium bicarbonate