1.7 Flashcards

1
Q

The leading causes of death in Canada are caused by poor _______

A

nutrition

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2
Q

________ can influence nutrition in a number of ways

A

genetics

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3
Q

How can genetics influence our nutrition?

A

Influences appetite, nutrient absorption, nutrient use

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4
Q

What is nutritional epigenetics?

A

The diet influencing the expression of genes (whether genes turn into proteins)

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5
Q

What is the point of the first epigenetics example concerning the Agouti mouse?

A

Changing the diets of pregnant mice affected gene expression in their offspring.

Normal Diet = yellow, obese
Methyl-rich diet = brown, lean

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6
Q

What is the point of the second epigenetics example concerning the Dutch famine?

A

People born during the Dutch famine were more likely to develop depression, cardiovascular diseases, type 2 diabetes, and schizophrenia due to the nutritional deficiencies present at the time.

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7
Q

When talking about disease risk, what are modifiable and unmodifiable risk facts?

A

modifiable: whether a person smokes, is inactive, or has high stress. Factors that can be changed
unmodifiable: gender, age, and genetics. Factors that cannot be changed.

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8
Q

_____ group alter DNA expression

A

Methyl

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