Yersinia Flashcards

1
Q

– causative agent of plague

A

Yersinia pestis

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2
Q

Yersinia

3 human pathogens

A

Yersinia pestis
Yersinia pseudotuberculosis
Yersinia enterocolitica

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3
Q

Implicated in sporadic cases of gastroenteritis, mesenteric lymphadenitis especially in children, and generalized septicemic infections in immunocompromised hosts.

A

§ Yersinia pseudotuberculosis
§ Yersinia enterocolitica

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4
Q

– has been a cause of diarrhea outbreaks in numerous communities and it has been seen to mimic appendicitis.

A

Yersinia enterocolitica

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5
Q

– flea vector (most common and effective vector of Yersinia pestis)

§ Parasite of the rodent_____– a black rat, as the main rodent host of Yersinia pestis

A

Xenopsylla cheopis (oriental rat flea)

Rattus rattus

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6
Q

Microaerophilic, gram negative, short, plump bacillus

Shows marked bipolar staining when stained with “Wayson Stain”- cells having a characteristic “Safety Pin” appearance

A

Yersinia pestis (Plague bacillus)

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7
Q

Plague – occurs in three distinct forms:

– most common form of the disease, results from the bite of a flea, or by direct inoculation of an open skin would by plague-infected material.

_____, lymph nodes filled with inflammatory cells that can ulcerate, can be several in diameters incentimeters

A

• Bubonic plague

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8
Q

Plague – occurs in three distinct forms:
– results from the hematogenous dissemination of the organism, following the damaged of the lymph nodes in patients with bubonic plague.

– occurs in patients without buboes as primary infections.

A

• Secondary septicemic plague

§ Primary septicemic plague

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9
Q

Plague – occurs in three distinct forms:

– results form the dissemination of the organism to other organ systems such as the lungs, brain, liver, and spleen, with days- near and hemoptysis, plague meningitis, and hepatic and splenic abscesses

A

• Secondary pneumonic plague

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10
Q

• If Yersinia pestis is to be weaponized– its optimal release would be via aerosols, and most patients would develop…

A

primary pneumonic plague

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11
Q

Found in a wide variety of animals, including domestic swine, cats, and dogs.

Mode of transmission – contact with household pets. Transmission via pigs has been greatly emphasized in Europe

Human infections – most often occurs after the ingestion of contaminated food, often pork, and vacuum packed deli meat, lamb, chicken, and possibly milk and water.

A

Yersinia enterocolitica

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12
Q

The ability of the organism to survive in cold temperatures – is a potential risk of
transmitting infections via consumption of refrigerated foods (refrigeration is
ineffective as a measure to control the infection)

In transfusion medicine, reports of the transmission of Yersinia enterocolitica from contaminated packed red blood cell components have been recorded

A

Yersinia enterocolitica

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13
Q

erythema nodosum.

A

Yersinia enterocolitica

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14
Q

Yersinia enterocolitica
Cold enrichment of fecal specimens for Yersinia enterocolitica
a. Fecal material is inoculated into _____and kept at 4C for 1-3 weeks with weekly subculture to selective agar for Yersinia.

b. Subculture can be performed using____ selective for Yersinia that contains cefsulodin, irgasan,
novobiocin, bile salts, and crystal violet as inhibitory agents

c. CIN – better than____ in inhibiting normal colon microbiota and
provides better opportunity for the recovery of Yersinia enterocolitica
in feces.

d.______, a modified version of CIN that contains mannitol as differential agent.

A

isotonic saline

Cefsulodin –Irgasan-Novobiocin
(CIN) –

MAC

YSA – Yersinia-selective agar

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15
Q

Similar to Yersinia pestis for being a disease primarily of rodents,
particularly guinea pigs.

Birds are natural reservoirs.

A

Yersinia pseudotuberculosis

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16
Q

Disease is characterized by caseous swelling called “pseudo-
tubercles”

Human infections are rare, and are associated with close contact
with infected animals, or their fecal material, or ingestion of
contaminated drink or foodstuff.

Morphology – resembles Yersinia pestis

A

Yersinia pseudotuberculosis

17
Q

Yersinia pseudotuberculosis

Differences from Yersinia pestis– motility at_____, urease production, and ability to ferment rhamnose

A

18C – 22C