VI- GI Bacterial Flashcards
1-8 hour bacterias
- Staph aureus
- Bacillus cereus (emetic)
- Clostridium botulinum
aka have preformed toxins
8-16 hour bacterias
- bacillus cereus (diarrheal)
- clostridium perfringens
- clostridium botulinum
toxins are produced in vivo
16+ hour bacterias
- shigella spp
- salmonella spp
- listeria monocytogenes
- E. Coli
- campylobacter spp
- vibrio
attachment, growth, and virulence factors produced
general presentation of food poisoning
- diarrhea
- vomitting
- NO FEVER
bacterias that give food poisoning
- Staph. aureus
- Clostridium botulinum
- clostridium perfringens
- Bacillus cereus
Staph. Aureus presentation
- severe vomiting, diarrhea, abdom pain within 1-8 hours
- resolves in 24 hours
Staph. Aureus toxins
ingestion of preformed enterotoxins (A most common) that are all heat stable aka will survive cooking
foodborne botulism presentation
- non specific signs less than 8 hours after toxin or 16 hours of spore ingestion
- 1-3 days later affect cranial nerves so bilateral ptosis, ophthalmoplegia, blurred vision, dilateral descending weaking > flaccid paralysis
Clostridium botulinum toxin
botulism toxin
-ingestion of either preformed toxin or spores that germinate in intestine
-directly causes flaccid paralysis by binding motor end plates of muscle fibers
foodborne botulism treatment
IV anti-toxin ASAP to stop progression of paralysis + ventilation for respiratory dysfunctions + supportive therapy
infant botulism presentation
ingestion of spores from honey or contaminated formula between birth - 6 mo
constipation, weak cry, failure to thrive, flaccid paralysis so floppy baby
C. perfringens presentation
- diarrhea and abdom cramps 8-16 hours after ingestion
- last for 24 hours
from enterotoxin
emetic Bacillus cereus features
- from reheated rice
- ingest preformed heat stable toxin
- onset 15 min - 8 hrs
- vomiting, nausea, abdom cramps, NO DIARRHEA
diarrheal Bacillus cereus features
- meat, veggies
- spores germinate in intestine, heat liable toxin
- onset 8-16 hours
- diarrhea, nausea, abdom cramps, NO VOMIT
H. pylori characteristics
- gram neg flagellated curved rod
- microaerophilic, like 5% oxy
- exclusive to humans
H. pylori presentations
- gastritis
- ulcers
- stomach cancer
gastritis prez
feeling fullness, upset stomach, nausea, vomiting
ulcers prez
dull stomach pain, heart burn, nausea, vomit, stomach bleeding
BLACK OR TARRY STOOLS
H. pylori pathogenesis
- flagella based motility penetrates gastric mucosa and adhere to epithelium
- powerful urease enzyme to convert urea to ammonia = inc toxic levels
- VacA for accumulation of vacuoles
- CagA oncogenic protein by T4SS
H. pylori diagnosis
- urea breath test - detect CO2 via gas chromatography if urease present
- biopsy
H. pylori treatment
- antibiotics
- proton pump inhibitor or antacid to control acid and prevent further mucosal damage
non inflammatory bacterias
- EPEC
- ETEC
- vibrio cholerae
inflammatory ish bacterias
- listeria monocytogenes
inflammatory bacterias
- EHEC
- salmonella spp
- campylobacter
- shigella spp
- C. difficile
- vibrio parahaemolyticus
- yersinia enterocolitica
MacConkey positive
red colonies
-lactose fermentation
-E. Coli
MacConkey agar negative
white or translucent colonies
-salmonella, shigella
indole positive
red color change - indole production
-E. Coli, Vibrio spp
indole negative
no color change
-salmonella
hydrogen sulfate production black colonies
Salmonella (typhi and NT) bc H2S producer
-shigella is not black bc not produce H2S
use Hektoen agar or SS agar
intestinal pathogenic E. Coli’s
- ETEC - enterotoxigenic
- EHEC - enteropathogenic
- STEC - shiga toxin producing
ETEC features
- LT and ST toxins cause electrolyte loss
- @ small intestine
- travelers, infants
- watery diarrhea
EPEC features
- A/E lesions, loss of microvilli, NO TOXINS
- small intestine
- infants and peds
- watery diarrhea