Integration of the nervous system Flashcards
Sensation v. Perception
Sensation - process initiated by stimuli
Perception - conscious awareness of those sensations
General senses - 2 groups
receptors distributed over a large part of the body
Somatic - sensory info about body and environment
Visceral - provide information about various internal organs; consistent of pain and pressure
Special senses
localized to specific organs that have specialized receptors (smell taste sight hearing balance)
3 criteria that classify sensory receptors
1) type of stimulus detected
2) location in the body
3) receptor structure
Mechanorecetors
respond to mechanical force (compression, behding, stretchign of cells)
Sesnes that use mecanoreceptors include touch, pressure, proprioception, hearing, balance
Chemoreceptors
Respond to chemicals
Smell and taste
Thermo receptors
respond to changes in temperature
Photoreceptors
respond to light, necessry for vision
Nociceptors
Pain receptors, respond to extreme mechanical, chemical, and thermal stimuli
Location classification of sensory receptors (3)
Cutaneous - skin > external env
visceroreceptors - viscera/ organs > internal env.
Proprioceptors - joints, tendons, and other connective tissue > body position, movement, and stretch/ force of muscle contractions
Free nerve endings
simplest and most common sensory receptors
unspecialized neuronal branches
widely distributed in body; epithelial and connective tissues
What does the cold receptor do?
increases rate of action potential production
FUN FACT // menthol also activates the cold recptor
10-15x more numerous than warm receptors
What does the warm receptor do?
increase rate of action potnetial production as skin temperature increases
3rd type of temperature receptor // responsible for extreme cold or heat, a type of pain receptor
Pain receptor
25 - 35 c is comfortable!
Merkel disk
flattened expansions at end of axons
Ligh touch and superficial pressure