Bacteria I & II Flashcards

1
Q

Differences between Eukaryots and Prokaryots:
- DNA
- Membranous organelles
- Ribosomes
- Envelope
- Flagella and Cilia

A

-Ver Cuadro del libro

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2
Q

Draw a bacteria and put the different parts

A

Ver libro

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3
Q

Types of forms of bacteria

A

Coccus, Bacillum, Vibrio, Cocobacillus, Spirillum and Spirochetes.

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4
Q

How can coccus be divided.

A

Coccus, Diplococcus, Streptococcus and Staphylococcus.

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5
Q

Difference between gram positives and gram negatives in membrane structure.
How each is colorated.

A

Gram positives (blue): thick peptidoglycan wall, ONE membrane.
Gram negatives (red): Thin peptidoglycan wall and two membranes, a inner membrane and a outer membrane.
Colored with crystal violet and safranin.

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6
Q

Functions of peptidoglycan bacteria wall

A

Rigid support, maintains the shape of bacteria and withstands low osmotic pressure (prevents bursting).

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7
Q

How can we destroy the bacterial wall?

A

With antibacterial drugs (beta-lactans; penicillin) and lysozyme (in tears, saliva…)

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8
Q

Of what is the peptidoglycan wall made?

A

N-acetylglucosamine and N-acetylmuramic acid. Stabilized by 4 Aa polypeptide chain and in the case of GRAM POSITIVES by pentaglycine cross-linking.

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9
Q

What are some of the ‘strange things’ that we can find in the peptodoglycan wall?

A
  • D-aminoacids (usually not found in nature, protection against peptidases).
  • Meso-Diaminopimelic acid (DAP) ONLY FOUND IN GRAM NEGATIVES.
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10
Q

What are the unique components of Gram-positive and Gram-negative?

A

Gram-positive: Teichoic acid and Lipoteichoic acid.
Gram-negative: Lipolisaccharides.

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11
Q

Structure and function of Teichoic and Lipoteichoic Acids.

A

Composed of Glycerol Phosphate and Ribitol Phosphate. Negatively charged.
Maintain the structure of the cell envelope, binding to the host tissue and providing defense against antibiotics and host defenses.

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12
Q

Structure of Lipolysacharides

A
  • Lipid A: (endotoxin, septic shock, death) 2 glucosamines, phosphate group (negatively charged), and fatty acids. (Conserved upon bacteria).
  • Core polysaccharide: has an inner core and outer core.
  • O-antigen (major surface antigen): long chain polysaccharide, linear or branched, high variability, immunogenic.
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13
Q

Which is the major surface antigen?

A

O-Antigen

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14
Q

Function of Lipolisacharides

A
  • Amphypatic, creates a permeability barrier.
  • Stabilizes membrane.
  • Protects bacteria from host defenses.
  • Involved in Biofilm formation.
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15
Q

What are the two bacteria which are exceptions of Gram bacteria?

A

Mycobacteria and Mycoplasma.

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16
Q

Structure of Mycobacteria.

A

Unique cell wall, waxy, hydrophobic, rich in lipids (60%).
Mycolic acid (wax, f.a) bound to peptidoglycans via arabinogalactan polysaccharide.
Fatty acids such as lipoarabinomannan and other glycolipids.
Impenetrable by water and antibiotics.

17
Q

Characteristics of Mycoplasma

A
  • No cell wall.
  • Resistant to Beta-Lactans (penicilllin).
  • Pleomorphic (can adopt many shapes9
  • Plasma membrane stabilized by sterols.
  • Smallest bacterium with smallest genome.
  • Fried-egg.
18
Q

What are the functions of capsules?

A
  • Attachment to surfaces.
  • Protect from desiccation.
  • Protect from phagocytosis.
  • Protect from viruses and detergents,
  • Involved in the creation of biofilms.
18
Q

What’s the difference between Smoth LPS and rough LPS?

A

Smooth LPS: has the O-antigen and the Core polysaccharide. More pathogenic.
Rough LPS: lacks the O-antigen and has a truncated core polysacharide. Less pathogenic.

18
Q

Of what are capsules made?

A

Polysaccharides or Proteins

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