2 Gastrointestinal System Flashcards
oral cavity function
mechanical, chemical breakdown of food
esophagus function
food bolus propelled by peristalsis
stomach function
chemical digestion, storage
small intestine function
nutrient absorption
large intestine function
water, Cl-, Na+ absorption
HCO3-, K+ secretion
rectum function
empty until just prior to defecation
anus function
internal/external sphincters innervated by nerves that control continence
carbohydrates
main nutrient source
proteins
essential for tissue growth and repair, amino acids must be in diet
fats
calorie dense, necessary for absorption of vitamins A, D, E, K
water
60 - 70% of body weight
vitamins & minerals
essential for metabolism
infant to school-age nutrition considerations
rapid growth (carbs & protein!)
adolescent nutrition considerations
increased metabolic demands and muscle growth
protein, iron, complex carbs
pregnancy/lactation nutrition considerations
increased caloric requirements
older adult nutrition considerations
decreased metabolic rate
at risk populations
- immobile
- hypercatabolic (fever, burns, sepsis)
- GI/oral cavity pathology/symptoms
- mental status: altered LOC, depression, stress, body image disturbance
- NPO > 5 days post-op
dysphagia
difficulty swallowing (ex: stroke)
provider order for enteral feeding
- tube type
- feeding type & amount
- frequency (bolus or continuous?)
- flush (or follow policy)
G Tube
gastronomy tube (enteral feeding tube)
PEG
percutaneous enterogastrostomy tube (enteral feeding tube)
J Tube
jejunostomy tube (enteral feeding tube)
Mickey button
peds enteral feeding tube
nasogastric tube placement gold standard verification
x-ray