Section 19.1- The Bony Fish Flashcards

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1
Q

cold-blooded, water-dwelling vertebrates with gills and scales

A

fish

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2
Q

the world’s largest fish

A

whale shark

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3
Q

scientists who study fish

A

ichthyologists

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4
Q

fish whose skeletons are made either partially or wholly of bone

comprise over 95% of all known fish species

A

bony fish

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5
Q

among the most nourishing of all foods

A

fish

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6
Q

ichthyologists speak of all fish as having ____________ main body regions

A

three

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7
Q

the body region of the fish that extends from the mouth to the back of the gill covers

A

head

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8
Q

the portion extending from the back of the gill covers to the urogenital opening

A

trunk

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9
Q

portion extending from the rear of the trunk to the base of the tail fin

A

tail

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10
Q

usually located at the very front of the fish’s body

A

mouth

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11
Q

the structure of a bony fish’s teeth is dependent on the fish’s

A

diet

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12
Q

ordinarily, gills are not visible because they are concealed beneath large, flat gill covers located at the back of the head on each side known as

A

opercula

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13
Q

the largest part of a fish’s body

A

trunk

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14
Q

the most prominent features of the trunk and tail are the fish’s

A

fins

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15
Q

most bony fish have two sets of paired fins:

A

pectoral fins
pelvic fins

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16
Q

fins located just behind the head on each side of the body

A

pectoral

17
Q

fins located to the rear and lower on the trunk

A

pelvic fins

18
Q

unpaired vertical fins that project from the centerline of the body

A

median fins

19
Q

the type of median fin which projects upward from the fish’s back

A

dorsal fin

20
Q

the type of median fin that projects downward from the rear of the fish’s trunk

A

anal fin

21
Q

a median fin that projects from the fish’s tail and serves as the fish’s propeller and rudder

A

caudal fin

22
Q

produce a slimy substance that makes the fish slippery and gives them their odor

A

mucous cells

23
Q

contained in a fish’s skin

special pigment cell that give them their richly varied color

A

chromatophores

24
Q

most bony fish have a protective covering of small, bony plates called

A

scales

25
Q

fish that lack scales

A

eel
catfish

26
Q

can be counted to estimate a fish’s age

A

fish’s growth rings

27
Q

provides the central framework ad chief means of support for the trunk and tail

A

backbone

28
Q

encloses and protects the brain and provides support for the mouth and gills

A

cranium

29
Q

the pectoral fins of most bony fish are attached to the back of the skull by a

A

pectoral girdle

30
Q

part of fish mostly composed of skeletal muscle

A

flesh

31
Q

W-shaped bands in which a fish’s skeletal muscles are arranged into

controlled by a separate nerve, allowing the fish to move its body in a wavelike, undulating motion

A

myomeres