IT: Alto Adige + Trentino Flashcards

https://www.independent.wine/denominations/guide-to-alto-adige-doc/, https://www.google.com/url?sa=t&rct=j&q=&esrc=s&source=web&cd=&cad=rja&uact=8&ved=2ahUKEwiuk4q_tpCEAxWaKEQIHXRVAqEQFnoECBAQAQ&url=https%3A%2F%2Ftrinkmag.com%2Farticles%2Fin-alto-adige-cooperation-is-key-and-character%2F&usg=AOvVaw3cFUt1OeVcXQAakRlbjpBL&opi=89978449

1
Q

Alto Adige climate?

A

Semi-Continental with Alpine and Mediterranean influences
*300 days of sun/year
*Alps block cold northern wind, Lake Garda and the Med offer some warmth
* 27in rain/year

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2
Q

Top 3 planted varieties in Alto Adige?

A

Chardonnay (22%)
Pinot Grigio (19%)
Schiava (9%)

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3
Q

Subzones of Alto Adige DOC for schiava

A

Colli di Bolzano, Meranese, Santa Maddelena
*min 85% Schiava

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4
Q

Klausner Laitacher

A

Valle Isarco/Eisecktal
*allowed to be made in 4 of the 5 communes
*Red blend featuring any portion of Lagrein, Pinot Nero, Schiava, Portugeiser

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5
Q

Abbazia di Novacella

A

Super historic monastery located in Valle Isarco/Eisecktal. Est. 1142 - one of the world’s oldest active wineries

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6
Q

Lago di Caldaro DOC

A

Kalterersee
*min. 85% Schiava (varieties)
*max 600M elevation
*there was some expansion, so there is a Classico zone
*Styles: Rosso, Classico, Classico Superiore, Scelto, Scelto Classico, Scelto Classico Superiore

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7
Q

When did Südtirol become Italian?

A

1919

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8
Q

German name for Adige River?

A

Etsch

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9
Q

Warm wind that blows off Lake Garda?

A

Ora del Garda

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10
Q

Valle Isarco

A

Eisecktaler
*northernmost vineyard area of Italy
*Soils: rocky, dominated by slate and schist with inclusions of quartz and mica.

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11
Q

Südtirol Weiss would be a blend of ____?

A

Chardonnay
Pinot Bianco
Pinot Grigio
*all Alto Adige wines must state variety on label except Alto Adigo Bianco/Sudtirol Weiss

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12
Q

Colli di Bolzano

A

Bozner Leiten
Subzone of Alto Adige DOC
*Schiava-based reds only
(in the company of Santa Maddalena and Meranese)
*soils rich in volcanics and red poryphy

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13
Q

Meranese di Collina

A

Meraner Hügel
*Schiava-based reds only
*volcanic porphyry with pockets of clay and sand
*Alpine resort destination

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14
Q

Santa Maddalena

A

St. Magdalener
*Schiava-based reds
*volcanic porphyry with pockets of clay and sand

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15
Q

Terlano

A

Terlan
*whites only - varietal from the usual suspects
*if no varietal on label.. Min. 50% Chard and/or PB + MT, Riesling, PG, Welschriesling, Sauv, Sylvaner

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16
Q

Valle Isarco

A

Eisecktaler
*northernmost vineyards in Italy
*highest elevation vineyards in Alto Adige
*cool climate, white grapes - varietal BIANCO: Kerner, MT, PG, Riesling, Sylvaner, Traminer Aromatico, Veltliner
*1 RED allowed - Klausner Lataicher: Schiava, Portoghese, Lagrein, Pinot - any proportion
*SOILS: rocky, dominated by slate and schist with inclusions of quartz and mica.

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17
Q

Valle Venosta

A

Vinschgau
*soils: sandy with high content of schist rocks
*cool and dry. Lower elevation/valley plantings
*Varietal Bianco
*Varietal Schiava
**Varietal Pinot Nero - this subzone is the most important spot for Pinot Nero in Alto Adige. Mazon & Glen are 2 important sites.

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18
Q

1st/oldest co-op in Alto Adige?

A

Cantina Andrian, 1893
*Terlan opened just a few months later

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19
Q

Other term for Alto Adige Rosato?

A

Kretzer

20
Q

Alto Adige Varietal Rosso - grapes?

A

Cabernet Sauvignon, Cabernet Franc, Lagrein, Malvasia, Merlot, Moscato Rosa, Pinot Nero, Schiava

21
Q

Blends in Alto Adige?
- give 4 examples of the pre-set options

A

*Alto Adige is all about varietal wines - these are the allowed blend combos
*must contain at least 15% of each

Cabernet (Cabernet Franc and/or Cabernet Sauvignon)
Cabernet-Lagrein
Cabernet-Merlot
Lagrein-Merlot
Chardonnay-Pinot Bianco
Chardonnay-Pinot Grigio
Pinot Bianco-Pinot Grigio

22
Q

Alto Adige Riserva aging requirement?

A

Min. 2 years for white/red (no stipulations about oak vs bottle)
*not permitted for Schiava and MT

23
Q

Lagrein di Gries

A

Grieser Lagrein or Lagrein aus Gries
*comes from a select area of vineyards in Bolzano, named for the Muri-Gries Monastery
*light sandy-loam soils over quartz porphyry volcanic bedrock

24
Q

Alto Adige co-ops?

A

70% of wine production comes from 12 co-ops
*Andrian was the 1st, est 1893. Terlan opened a few months later
* Kurtatsch, Nals-Margreid, Cantina Valle Isarco, Cantina Girlan, Kellerei Kaltern, Cantina Tramin, Cantina Bolzano, St. Michael-Eppan, Winery Meran, St. Paul’s Winery

25
Q

1st Italian white wine to score 100pts from Parker?

A

Cantina Tramin 2009 Epokale
*1st vintage was 2009 - it was meant to fill a gap between dry Nussbaumer and dessert Terminum
*Tramin specializes in Gewurz - 20% of total production
*ages 6 years in an abandoned silver mine close to the Austrian border

26
Q

Scelto

A

Lago di Caldaro / Kalterersee DOC
*Schiava
*“Normale”, Classico, Classico Superiore
*Scelto = Choice = Auslese
*Not specific to Alto Adige - also used in Colli del Trasimeno in Umbria
*use on labels in based on ABV. So really it is just a riper Schiava designation

27
Q

Largest Co-op in Alto Adige DOC?

A

Cantina Bolzano

28
Q

Largest co-op in Trentino?

A

Cavit

29
Q

Lagrein
- special Alto Adige subzone?

A

Alto Adige’s 2nd most planted red
*likes the warmer area around Bolzano - hottest part of the region
*Lagrein des Gries = label des for vineyards around the Muri-Gries Monastery
*varietal wine in both Trentino DOC and Alto Adige DOC - no subzones for it though
*might be labelled as Lagrein Scuro or Dunkel (“Dark”)

30
Q

Teroldego

A

*parent of Lagrein and Marzemino
*Trentino since 15th century
*Deep color, soft tannin, fruity
*Elisabetta Foradori’s Granato is a benchmark
*Campo Rotaliano is the most important site (Teraldego Rotaliano DOC)

31
Q

Teraldego Rotaliano DOC

A

100% Teroldego
*Rosso/Rubino, Rosato/Kretzer, Superiore, Superiore RSVA
*Campo Rotaliano: most renowned site for this grape. Flat plain with alluvial deposits of sand, pebbles, gravel

32
Q

Nosiola

A

White grape
nocciola = hazelnut
*grown primarily in Valle dei Laghi, between Trento and Lake Garda
*very suitable for botrytis/air-drying
*Trentino Vino Santo: min. 85% Nosiola. Ages min. 3 yrs, 4 for RSVA

33
Q

Trento DOC

A

aka Trentodoc
*Traditional method sparkling - Bianco, Rosato, RSVA (only brut, brut nature)
*AND/OR - Chard, Pinot Blanc
Pinot Noir, Pinot Meunier
*NV = 15 months on lees
*Vintage = 24 months on lees
*RSVA = 36 months on lees
*cooler than Franciacorta, typically higher dosage
*1st made by G. Ferrari in 1902

34
Q

Valdadige DOC
- provinces (3)

A

aka Etschtaler

Bolzano, Trento, Verona provinces

*whites, rosé, red in a variety of styles… whites - varietal or blends,
Reds… Enantio (Lambrusco a Foglia Frastagliata) and Schiava-based
Varietal Schiava

35
Q

Valdadige Terradeiforti DOC

A

Varietal:
- Enanti (aka Lambrusco a Foglia Frastagliata)
- Cassetta
- Pinot Grigio

36
Q

Casteller DOC

A

Trento
*min. 50% Merlot + maximum 50%, combined or separate, Schiava Grossa, Schiava Gentile, Lambrusco a Foglia Frastagliata (Enantio), Lagrein, Teroldego

37
Q
A
38
Q

Trentino’s most important river?

A

Adige River

39
Q

Kretzer

A

Local name for Trentino ROSÉ: min 2 varieties - neither more than 70%
1. Lagrein
2. Schiava
3. Enantio
4. Teroldego

40
Q

Trentino DOC Vin Santo is based on what variety?

A

Nosiola (85% or more)

41
Q

Trentino Rosso DOC - grapes/styles

A

100% Cabernet Sauvignon and/or Cabernet Franc and/or Merlot

42
Q

4 DOCs in Trentino

A
  • Caldaro/Kalterersee (Schiava)
  • Teroldego Rotaliano
  • Casteller (min 50% Merlot)
  • Valdadige (Etschtaler - shared with Alto Adige)
43
Q

specialty of Trentino Castel Beseno?

A

Moscato Gialla - both dry and passito/vendages tardive

44
Q

Trento DOC
- varieties
- styles
- aging

A

Bianco/RSVA
Rosato/RSVA

Chardonnay
Pinot Meunier
Pinot Bianco
Pinot Noir

NV: 15 months
Vintage: 24 months
RSVA: 36 months

Spumante, Traditional Method

45
Q

What Austrian region borders Alto Adige to the north?

A

Tirol

46
Q

What region borders Alto Adige to the west?

A

Lombardy