ALSACE Flashcards

1
Q

How is the climate in Alsace?

A

cool to moderate continental climate

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2
Q

what does the Vosges Mountains do to the climate?

A

It sheltering the vineyards, which results in sunny summers and dry winters.

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3
Q

where can you find the grapes that are mostly used for cremant d álsace?

A

on the plain between vosges mountains and the Rhine.

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4
Q

How are the vines trained to benefit on the slopes?

A

They are trained low to benefit from the heat from the soil and placed in a way they are maximised their exposure to the sun.

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5
Q

How is the vine trained on the plain?

A

On the plain the wines are trained to minimise the risk of spring frosts.

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6
Q

what kind of viticulture are most likely in Alsace? and why?

A

organic and biodynamic.
Due to low disease pressure and the sunny, dry conditions.

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7
Q

Why do growers harvest at different times?

A

Bc they grow different varieties at small plots and they will be ripen at different times between august and beginning of December.

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8
Q

what are the two principal appellations för Alsace?

A

1) alsace
2) alsace grand cru

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9
Q

What does Alsace stand for on the bottle?

A

1) vast majority of the regions production
2) single grape varieties

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10
Q

What does Alsace Grand cru stand for on the bottle?

A

1) must be produced from a single noble grape variety
2) the label must state the name of the vineyard, the vintage and the grape variety.

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11
Q

What does Vendanges Tardives (VT) stand for on the bottle?

A

1) Late harvest
2) Can only be made from one of the noble grape varieties
3) passerillage

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12
Q

what is passerillage?

A

When the grapes are air-dried and shriveled after harvest to increase the sugar levels of the grape

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13
Q

What does selection de grains nobles (SGN) stand for on the bottle?

A

1) can only be made from one of the four noble varieties
2) must have a certain minimum of sugar levels higher than those for VT
3) usually achieved with noble rot
4) small quantities

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14
Q

What is the for noble grape varieties?

A

1) Riesling
2) Pinot Gris
3) Muscat
4) Gewurztraminer

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15
Q

What does edelzwicker or gentil stand for on the bottle?

A

Blended wines made from juice that was not selected for varietal vines.

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16
Q

What kind of grapes are grown in Alsace?

A

Aromatic grapes with no malolactic fermentation

17
Q

How do the producers ferment their wines?

A

1) Large old oak barrels that do not influence the vine at all
2) stainless steel where you can control the temperature, this is the most common way

18
Q

How do the producers indicate the level of sweetness on the bottle?

A

sec, demi-sec, moelleux, doux

19
Q

What is the character of a good riesling?

A

1) medium - full bodied
2) dry with medium alcohol
3) high acidity
4) citrus and stone fruit aromas with pronounced stony/steely character

20
Q

what is the character of gewuztraminer?

A

1) Aromatic, lychees, roses and sweet baking spaices
2) full-bodied with a rich oily texture
3) low to medium acidity and high alcohol
4) pink in colour

21
Q

What is the character of a good Pinot Gris?

A

1) Full bodied - high alcohol
2) pink in colour
3) higher acidity than gewürztraminer but less aromatic
4) rich texture and pronounced flavours of fresh and dried fruit and honey

22
Q

what are other varieties you can find in Alsace?

A

1) Pinot blanc (cremant)
2) Auxerrois
3) sylvaner
4) pinot noir (only black variety)