PS MS Questions 15.09.2024 Flashcards

1
Q

What is another name of Xarello and where is it called by that name

A

Pansa blanca in Alella

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2
Q

What are the age requirements for Single Vineyard to be on the label in Rioja

A

Vines must be at least 35yrs old

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3
Q

Which champagne house is partnered with Montana to make sparkling wine in Marlborough

A

Deutz

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4
Q

What is the size of Dopplestuck

A

2400L

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5
Q

What is the minimum percentage of fruit required if labelled with an AVA

A

85%, Oregon 95%, Washington 95% if the AVA Shared with another state

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6
Q

Ribbon Ridge AVA is famous for which soil

A

Willakenzie Composed entirely of marine sedimentary which offers good water-holding capability but low nutrients to restrain vine vigor

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7
Q

What are the wards within Prince Albert

A

Swatberg, Prince Albert Valley, Kweekvallei

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8
Q

Who bottled the first Pinotage in South Africa

A

Lanzerac in 1959

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9
Q

What the maximum size for a single vineyard in South Africa

A

6 hectares

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10
Q

Local name of Muscat Blanc a Petit Grains in Constantia

A

White Muscadel

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11
Q

What are the districts of Lujan de Cuyo DOC

A

Agrelo IG, Vistalba IG, Las Compuertas IG

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12
Q

Who Produce GALA 1

A

Luigi Bosca

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13
Q

What are the Aubaugebiete where Erste Lage does not exist?

A

Mosel, Ahr, Rheinhessen

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14
Q

Which mountain range is situated east from the Rhein river

A

Taunus Mountain Range

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15
Q

Name 2 Vino de Pagos from Tierra Estrella Navarra

A

Prado Irache & Senorio de Arinzano

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16
Q

What are the region of Pais Vasco

A

Arabaiko, Bizkaiko, Getaraiko Txakolina

17
Q

What is Ojo de Gallo

A

Rare rosado wine made from blending Ondarrabi Zuri(W) Ondarrabi Beltza

18
Q

Which estate has the oldest Marsanne Vines in Australia

A

Tahbilk in Nagambie lakes

19
Q

Who produced GPL68

A

Majella (cabernet Sau from Coonawarra)

20
Q

What is the another GI apart from Coonawarra where you find Terra Rossa Soil

A

Padthaway GI

21
Q

Which grape variety is allowed in Gioia del Colle DOC for Sweet dessert wines

A

Aleatico

22
Q

What does Barik meaning on Bulgarian wine Label

A

Fermentation occur in a oak cask of 500L or less

23
Q

What are the sub regions of Primorska

A

Goriska brda, Kras, Koper, Vipava

24
Q

Explain the term Bouvreux

A

It means second crops , rarely ripens and it’s left on the vines

25
Q

Name 3 RM producers

A

Henri Billiot, Jacques Selosse, Bonnaire

26
Q

What is the Prestige Cuvee of Joseph Perrier also mention few released vintages

A

Josephine Perrier(82,85,90,95,98,02,04,08)

27
Q

What is the name of 100% Meunier from Egly Ouriet

A

Les vignes de virgny

28
Q

Which was the first vintage port to be bottled entirely in Portugal

A

1975

29
Q

Which other method is similar to Estufagem

A

Armazens de color

30
Q

What are the Japanese terms for brown rice (pre milling) and white rice (post milling)

A

Genmai – Brown rice / Hakumai – White rice

31
Q

What goes into the cocktail called Death in the afternoon

A

Champagne & Absinthe