Cocktails Flashcards
Bee’s Knees (3)
45 ml. Gin
20ml . Honey
20 ml. Lemon Juice
(Cocktail glass; twist of lemon)
Grasshopper (3)
30 ml. Creme de Menthe
30 ml. Creme de Cacao
30 ml. Cream
(Cocktail glass)
Blood and Sand (4)
30 ml. Blended Scotch Whiskey 20 ml. Sweet Vermouth 20 ml. Cherry Heering 30 ml. Orange Juice (Cocktail glass, orange twist)
Side Car (4)
45 ml. VS/VSOP Cognac 20 ml. Cointreau 20 ml. Lemon Juice Sugar (Martini glass; lemon twist)
Mai Tai (6)
30 ml. Dark Jamaican Rum 30 ml. Amber Martinique Rum (Rum Nation) 30 ml. Lime Juice 15 ml Curacao Liqueur 7.5 ml Orgeat Syrup 7.5 ml Sugar Syrup (Old Fashioned Glass, Spent half lime, mint sprig)
French 75 (4)
45 ml Gin 20 ml Lemon Juice 15 ml Simple Syrup Topped w/ Champagne (Champagne flute; lemon twist)
Bobby Burns (3)
45 ml Blended Scotch
7.5 ml Benedectine
45 ml Sweet Vermouth
(Cocktail glass’ lemon twist)
Rob Roy (3)
45 ml Scotch
25 ml Sweet Vermouth
1 dash Angostura Bitters
(Cocktail Glass, cherry)
Gin Fizz (4)
2 oz. Gin 3/4 oz. Lemon Juice 3/4 oz. Simple Syrup Soda water (Collins glass)
Sex on the Beach (5)
1oz Vodka 1oz Peach Schnapp’s 1oz Chambord 2oz Pineapple Juice Dash Cranberry Juice
Martinez (4)
1 oz. Genever (Genevieve) 2 oz. Sweet Vermouth 1/4 oz. Maraschino Liqueuer 2 dashes Boker's or Angostura bitters (Cocktail glass; twist of lemon)
Tequila Sunrise (3)
1.5 oz Tequila
3 oz Orange Juice
1/2 oz Grenadine
(Highball glass, orange slice, cherry)
Whiskey Sour (3)
2 oz. Bourbon or Rye Whiskey
3/4 oz.Lemon Juice
3/4 oz. Simple Syrup
(Cocktail glass; cherry, half orange wheel)
Cosmopolitan (4)
1.5 oz. Vodka 1/2 oz. Triple Sec 1/2 oz. Cranberry Juice 1/2 oz. Lime Juice (Martini glass; lemon twist)
Mint Julep (3)
2 oz. Borbon Whiskey
10-12 Mint Leaves
1/2 oz. Simple Syrup
Silver Julep Mug; mint sprig
Singapore Sling (9)
30 ml. Gin 7.5 ml. Benedictine 7.5 ml. Cointreau 15 ml. Cherry Heering 120 ml Pineapple Juice 15 ml Lime Juice 10 ml Grenadine 1 dash Angostura Bitters Soda Water (Hurricane glass; cherry, pineapple slice, orange slice)
Caipirinha (3)
60 ml Cachaca
Juice of two Lime Quarters
4 tsp white cane sugar
(Lowball glass; lime twist)